Price Scale

Seattle’s always been hungry for a good pizza, but Neapolitan-style pies in particular are the chow of right now. Out of this sparkling space at the eastern portal to Ballard come consistently excellent wafer-thin crusts, blistered and crackling from the maw of the enormous pizza oven (which they also haul to farmers markets and private parties). Toppings run to simple lovelies like bell peppers with CasCioppo Brothers sausage, or sun-drieds with artichoke hearts and kalamata olives; our favorite is the amante di carne, with pepperoni, sausage, black olives, red onions, and shaved Parm. There’s beer and wine and antipasti and housemade gelato, too. 

Meal Times
Dinner, Lunch
Good to Know
Child Friendly, Parking, Takeout

Veraci Pizza

500 NW Market St, Seattle, WA, 98107
Ballard  •  206-525-1813
11am–9pm daily<br />Closed Tue