Cuisine(s)
Sandwiches/Deli
Price Scale
$
Description

The headliner in this crammed East Coast–style deli is the Tat’strami, a sweet-meets-savory heap of pastrami and Russian dressing, coleslaw, and melting swiss: the unholy spawn of a pastrami sandwich and cheesesteak, served hot and dripping inside an Italian roll. For the two of you who don’t like the sound of that, Tat’s offers nearly 30 other sandwiches—bountiful riffs on cheesesteaks, hoagies, subs, and grinders—that make Seattle feel more like Jersey.

Meal Times
Breakfast, Dinner, Lunch
Good to Know
Child Friendly, Takeout
Location