Cuisine(s)
Dessert
Price Scale
$
Description

Owner Megan Janes has been pushing seasonal popsicles with her family in the local farmer’s market circuit and at food festivals for the past three years. Now, in a new, brick and mortar, watch Seattle Pops get made in real time—or, just devour them. What was once home to Smash Wine Bar for nine years before it shuttered in 2015 is filled with 16 different popsicle offerings: mainstays like Zesty Lime, Very Strawberry, Kona Coffee, Chocolate Banana, and Coconut Cream, adding different flavor options when the season allows—peach, blueberries and cream, Mexican chocolate, pineapple jalapeño, mango, lilikoi, and any other frozen delight Janes dreams up. 

Meal Times
Dessert, Dinner, Lunch
Good to Know
Child Friendly, Counter Service, Takeout
Location