Price Scale

From prolific Continental classicist Vuong Loc comes a sleek, modern, and crisp-edged room that looks like Fremont but cooks like France. Off a wood-fired grill come highly composed plates of unapologetically traditional fare—glistening short ribs over cauliflower puree with shallot confit, slices of lamb leg on an anise-fennel-carrot braise, moist pan-roasted chicken in a lush sherry sauce—executed with a seasoned hand and near-perfect consistency. Desserts are busy, busy, busy—but delectable.

Meal Times
Dinner, Happy Hour
Good to Know
Dine Around Seattle, Outdoor Dining, Reservations


127 N 36th St, Seattle, WA, 98103
Fremont  •  206-632-0135
Sun–Thu 5pm–10pm<br>Fri & Sat 5pm–11pm