Cuisine(s)
Thai
Price Scale
$$
Description

After Goldilocks moments in spaces too small—the sidewalk takeout down the street—then too big—the Pioneer Square basement—the beloved Little Uncle has found its just-right. Mind you, the packed, modern space has limited seating—but wraparound windows help, and aromas from the open kitchen—tended by owners Wiley Frank and Poncharee Kounpungchart—evoke its heady citizen-of-the-world status. A $13-ish menu of terrific noodle bowls, starring phad thai (add the side packets of chiles and nuts and sugar if you want intrigue) and exquisite khao soi gai (chicken curry over egg noodles) is served 11am to 9pm, with an added card of shareables after 5pm. Execution remains the bugaboo, but it’s hard to care when so much else is just right. 

Meal Times
Dinner, Happy Hour, Lunch
Good to Know
Child Friendly, Takeout
Location