Cuisine(s)
Latin
Price Scale
$
Description

Along Market Ave, the historically Scandinavian neighborhood of Ballard gets a taste of island life at this Puerto Rican restaurant and rum bar. It's one of the few places in the whole region slinging cuisine that hails from the Caribbean island—savory, deep-fried plantains (tostones), layered Puerto Rican–style lasagna known as pastelón that's filled with sweet plantains, mozzarella, and slow-roasted pork or beef. Order a round of rummy mojitos and La Isla is an antidote for a dreary Seattle day.

Meal Times
Brunch, Dinner, Late Night, Lunch
Good to Know
Reservations
Location