Cuisine(s)
Bakery/Pastry Shop, Dessert
Price Scale
$
Description

The doughnut sensation of the decade just might be this little sleeper from Mill Creek, which expanded to Bellevue, Everett, and soon South Lake Union. Thank heavens for that, as Frost makes some of the very best doughnuts we’ve ever tried (if Seattle Met’s taste test is to be believed, that is: Frost swept both our first- and our second-place categories for its Salt Caramel Old Fashioned and Smoky Bacon Maple Bar, respectively.) In recent years Frost has expanded into macarons and individual cakes (both sporting the same exuberance in flavor as the doughnut brethren) and even lunch soups and sandwiches at the Everett and Bellevue locations.

Meal Times
Breakfast, Dessert, Dinner, Lunch
Good to Know
Child Friendly, Takeout

Frost Doughnuts

15217 Main St , Mill Creek, WA, 98012
Mill Creek  •  425-379-2600
Mon–Thu 6am–8pm </br> Fri 6am–9am </br> Sat 7am–9pm </br> Sun 7–7

Frost Doughnuts: Downtown Everett

2811 Colby Ave , Seattle, WA, 98201
Everett  •  425-258-6111
Mon–Fri 7am–5pm </br> Sat–Sun 8am–4pm

Frost Doughnuts: Bellevue

700 Bellevue Way NE #140, Seattle, WA, 98004
Bellevue  •  425-274-4600
Mon–Thu 6am–10pm </br> Fri 6am–midnight </br> Sat 8am–midnight </br> Sun 8am–10pm