Type
Steak House
Features
Dinner, Happy Hour, Lunch, Parking, Reservations
Price Scale
$$$$
Description

This local steakhouse chain is usually better than it has to be, with a list of devotees as long as its sweeping views (Lake Union at the Fairview location, Lake Washington at Leschi, and the sweep of Bellevue at NE Eighth). USDA Prime is the beefy standard, served up in swanky quarters with Wine Spectator-worthy wine lists.

Daniel's Broiler: Bellevue

10500 NE Eighth St, Bellevue, WA, 98004
Bellevue  •  425-462-4662
Mon–Thu 11:30–2:30, 5–10<br/> Fri 11:30–2:30, 5–11<br/> Sat 5–11<br/> Sun 5–10

Daniel's Broiler: Lake Union

809 Fairview Pl N, Seattle, WA, 98109
206-621-8262
Mon 11:30–2:30, 5–9<br>Tue–Thu 11:30–2:30, 5–10<br>Fri 11:30–2:30, 5–11<br>Sat 5–11<br>Sun 5–9

Daniel's Broiler: Leschi

200 Lake Washington Blvd, Seattle, WA, 98122
206-329-4191
Mon–Thu 4–9<br>Fri 4–10<br>Sat 10–2, 4–10<br>Sun 10–2, 4–9

Daniel's Broiler: Downtown

808 Howell St, Seattle, WA, 98101
206-596-9512
Mon–Fri 6:30–10, 11–2, 5–10<br>Sat & Sun 7–2, 5–10