Shifts & Shakeups

This Week in Restaurant News: Detroit Style Pizza and a Prescription for Cocktails

Your Friday dispatch from Seattle Met's food team.

02/21/2020 By Allecia Vermillion

Bona Fide

Oriental Mart Is an American Classic, According to the James Beard Foundation

The Pike Place Market mainstay is one of six restaurants in the country to receive a 2020 America's Classics Award.

02/18/2020 By Stefan Milne

Shifts & Shakeups

This Week in Restaurant News: The Food Hall of Your Chinese Lunch Dreams

Your Friday dispatch from Seattle Met’s food team.

02/14/2020 By Allecia Vermillion

ANCHORS AWEIGH

Anchorhead Coffee Will Open Its Fourth Location at Pike Place Market

Move aside, cronuts... And hellooo, Quaffles.

02/12/2020 By Nicole Pasia

THE FROZEN ONE

Kirkland Will Get the Eastside's First Salt and Straw Location

The Portland-based ice cream chain will set up shop at the Village at Totem Lake this Spring.

02/11/2020 By Zoe Sayler

BUZZING IDEA

A Vietnamese Coffee Shop Is Coming to Columbia City

Coffeeholic House will give Vietnam's stronger Robusta beans and sweet preparation a home in Seattle.

02/11/2020 By Marisa Comeau-Kerege

PLAYING CHICKEN

Fried Chicken at a Donut Shop: The Perfect Casual Valentine’s Date

Cookie’s Country Chicken is popping up at Good Day Donuts, and it’s the ideal outing for every totally-not-couple looking to keep the holiday low-key.

02/10/2020 By Zoe Sayler

Shifts & Shakeups

This Week in Restaurant News: Bar Ferdinand's Future

Your Friday dispatch from Seattle Met’s food team.

02/07/2020 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: A Nashville Fried Chicken Double-Down

Your Friday dispatch from Seattle Met’s food team.

01/31/2020 By Allecia Vermillion

between two buns

Lil Woody's Burger Month Is Here

You've probably given up on that healthy eating resolution by now, anyway.

01/27/2020 By Zoe Sayler

Shifts & Shakeups

This Week in Restaurant News: The Red Door Closes (But Fair Isle Opens)

Your Friday dispatch from Seattle Met’s food team.

01/24/2020 By Allecia Vermillion

Buttery & Bittersweet

Ericka Burke Will Sell Volunteer Park Cafe

"I want to pass it on to someone else that will do a beautiful job."

01/22/2020 By Allecia Vermillion

THANK YOU PLANT BASED GOD

Frankie and Jo's Is Coming to University Village

The vegan, gluten-free ice cream shop will open its third location just in time for your spring shopping spree.

01/21/2020 By Zoe Sayler

WE'LL NEVER BE ROYALS

Linda Derschang's Queen City to Close

The Belltown bar wasn't the royal success Derschang hoped, but she has big plans for the historic space.

01/17/2020 By Zoe Sayler

Shifts & Shakeups

This Week in Restaurant News: Requiem for a Cheese

Your Friday dispatch from Seattle Met’s food team.

01/17/2020 By Allecia Vermillion

SMOKE OUT

Central Smoke Says a Quick Farewell to the Central District

On Friday, the Central District said goodbye to a whole lot of smoke.

01/13/2020 By Zoe Sayler

Coffee Shakeups

Caffe Vita Has a New Owner

Restaurateur Deming Maclise now runs one of the city's seminal coffee brands.

01/10/2020 By Allecia Vermillion

FAN CLUB

Second Two Doors Down Location to Replace Meg's in Pioneer Square

Sports fans, keep your fingers crossed: Erin Nestor's second Two Doors Down location may be open in time for Mariners season.

01/09/2020 By Zoe Sayler

Ticket Alert

Edouardo Jordan Announces a Black History Month Celebration

The chef will partner with historian Toni Tipton-Martin and ten local chefs of color for the Soul of Seattle, a party and dinner at the Northwest African Ame...

01/08/2020 By Stefan Milne