Laid-back vibes await inside the Dynasty Room, a low-lit bar recently reborn inside the old Four Seas restaurant space in Chinatown–International District. The building will be completely redeveloped eventually, but until then find competent bar snacks—kalbi ribs, spicy popcorn chicken—and seriously good cocktails, like the Dynasty Dweller: gin, lemon juice, lemon-berry-sage syrup, butterfly-pea flower tea, soda. It’s a bright, refreshing tipple tucked inside a dark drinking den.