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Happy Bastille Day!

The fried chicken and apple pie have been devoured; the star-spangled cocktail napkins have been stowed; the Bud bottles have been recycled.

But don’t fret: it turns out French independence is even tastier. Bastille Day is today, you know. Here’s where to celebrate.

Rover’s and Le Gourmand present seven- and five-course dinners, respectively, each with the option of paired wines.

Le Pichet kicks it into party mode with Parisian street food available at 6pm, live jazz at 8, and a DJ at 11pm.

Voila! Bistrot has recently opened a patio for summer dining, which is so a la mode, they don’t even need a Bastille Day special.

Café Campagne offers the crème de la crème of all Bastille Day celebrations, with a street party in Post Alley from 3 to 10pm (admission is free! Yeehaw!), where you can enjoy wine, beer and street food starting at $5 while you feast your eyes on burlesque and Cancan performances. Ooh la la.

Duck inside the cafe’s more sophisticated older sister, Campagne for its “Storming The Palace Larder Dinner,” where they’ll serve a 5-course feast from 5pm to 10pm for $75.

Finally…need we even mention Bastille, the new French bistro that’s taking the Rue de la Ballard Avenue by storm?

We didn’t think so.

Allez!

—Karen Quinn











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Kathryn Robinson
Kathryn Robinson
Senior Writer Seattle native Kathryn Robinson, award-winning restaurant critic and senior writer at Seattle Met, has been anonymously reviewing restaurants for over 30 years—first as editor of the Best Places guidebook series, then as staff critic at Seattle Weekly and contributing critic at The Seattle Times and Seattle magazine.  Midcareer she spent a year-long sabbatical studying comparative religion as a Knight Fellow at Stanford University where she had been an undergrad 10 years earlier, gaining a knowledge base she now calls upon for her monthly “Back Fence” column on our collective urban existence and the meaning it holds for our personal lives. In her off hours she is a partner and a parent—which means she has no off hours.