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The Poshest Perks on Seattle Cruises

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Since 2000, Port of Seattle’s cruise traffic has grown from 120,000 passengers on 36 vessels to just over a million travelers on 216 ships last year.

Celebrity Solstice

The only cruise line to offer real grass in the middle of the ocean, Celebrity Cruises’ half-acre Lawn Club soothes landlubbers with croquet and the scent of the yard chores you’re not doing at home. celebritycruises.com

Oceania Regatta

Known as the detox capital of the desert, Canyon Ranch Spa also runs a globe-spanning version on Oceania ships with treatments like an aromatic steam room and thalassotherapy pool.

Fun fact: Oceania boats prepare 10,000 dishes per day, plus 1,200 for crew, with every one cooked to order. oceaniacruises.com

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Emerald Princess

Boarding the ship midtrip like pirates (albeit ones who trip themselves while swashbuckling), sled dogs in training visit Princess Cruises’ ships for a meet-and-cuddle dubbed Puppies in the Piazza. princess.com

National Geographic Sea Bird

Keeping with its NatGeo roots—the two partnered in 2004—Lindblad Expeditions stocks its global market shop with crafts from ports of call, then donates proceeds to an artist’s support fund. expeditions.com

Norwegian Bliss

So new it’s still sticky with christening champagne, Norwegian Cruise Line’s ship debuts in June with go-cart lanes—the longest at sea—that turn the top deck into real-world Mario Kart. ncl.com

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Published in the The 50 Most Influential Women in Seattle issue of Seattle Met.











Allison Williams
Allison Williams
Since joining Seattle Met in 2011, Allison Williams has overseen the magazine’s travel and outdoor coverage, including deep dives into Olympic National Park, the Columbia River, and a Burger King drive-thru in Canada. She edits the travel-focused blog Tripster and contributes service, news, interview, and narrative pieces to the magazine, including long-form features about mountain mysteries and puppies in prison. She’s earned awards from the Society of Professional Journalists and been nominated for a City and Regional Magazine award.  Allison was raised here in Olympia and studied writing at Duke University, Oxford University, Columbia Journalism School, and University of Alaska. She began her career in New York City in the newsrooms of Metro newspaper and Time Out New York, then hightailed it back to her native habitat so she could write guidebooks and climb mountains.