The city’s vegetarian standard-bearer since 1991, Cafe Flora has also mastered the art of vegan and gluten-free indulgence. Brunchers linger over veg scrambles, rosemary biscuits obscured by savory vegan gravy and the famed cinnamon rolls (also vegan). Even devout carnivores appreciate the artful ingredient interplay in hearty lunch and dinner plates, not to mention the plant-filled atrium and a handsome year-round
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