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Cherry Bombe Will Bring Its Day-Long Food Conference to Seattle in November

The biannual publication brings Jubilee—and matching neon signage—to Seattle in November.

Jubilee is Cherry Bombe magazine’s program-packed conference that brings both high profile and up-and-coming women in food and drink under one roof for a day of talks, camaraderie, and one-time-only culinary collabs. This is like hearing the Spice Girls are working on new music and they’re touring in your city soon—and still playing the ’90s hits. This is big. And it’s coming to Seattle on November 2.

Cherry Bombe cofounders Kerry Diamond and Claudia Wu launched the Brooklyn-based publication in 2013 and have since added a weekly podcast and popular Jubilee event to their women-centered content repertoire. The likes of Martha Stewart, chef-author of Salt, Fat, Acid, Heat Samin Nosrat, and Milk Bar’s Christina Tosi have graced the biannual magazine’s cover. Cherry Bombe has big-time food world clout.

So while the lineup of speakers has yet to be announced, expect a heavy hitter list of icons and rising stars on the Seattle scene.

Early bird tickets ($200) are available now through August 18 or until sold out.











Rosin Saez
Rosin Saez
Digital Editor Rosin Saez covers various beats for Seattle Met, from style to sports to dining. She also edits the Elements of Style department and develops regular fashion features. As the digital editor, Rosin helms Seattle Met's online content, which entails managing editorial direction for web stories, editing writers, converting the print issues into a digital format, and running the magazine's social media accounts. Rosin grew up in Bremerton, Washington. She graduated from the University of Washington with degrees in Environmental Science and Italian Studies. You can follow her on Instagram @rosink and Twitter @rosinkal.