The Burgundian Tavern (formerly The Publican) - Seattle

From the folks behind Brouwer’s Cafe in Fremont, this upmarket Wallingford pub specializes in bourbon, tequila, craft beers—and a kitchen turning out great all-day brunches. Choose from traditional eggs, bacon, Belgian waffles, and hash browns, but for goodness sake don’t miss the stout-braised corned beef hash with horseradish, or—better still—a chicken- and bacon-studded waffle with beautifully fried meat and a lavishment of gravy.