Critic's Picks

What We're Eating Now June 2019

This month's favorites: Korean fried chicken, halal Mexican food, and butter mochi waffles worth braving the brunch crowds.

05/29/2019 By Seattle Met Staff

CRITIC’S PICKS

What We're Eating Now May 2019

This month's favorites: smash burgers, loaded potatoes, and one impressive lamb Bolognese.

04/23/2019 By Seattle Met Staff

CRITIC’S PICKS

What We're Eating Now April 2019

This month's favorites: savory Chinese crepes, matcha parfaits, and dumplings by the dozen.

03/26/2019 By Seattle Met Staff

Eat Here Now

What We're Eating Now January 2019

This month's favorites: pastries galore, hidden taco treasures, and hash browns inside a breakfast sandwich.

12/18/2018 By Allecia Vermillion, Rosin Saez, and Sean P. Sullivan

Kitchen Kind

Why Seattle Kitchens Are Different

Militant abuse has long been an accepted part of professional cooking. But here, that’s increasingly not the case.

10/16/2018 By Stefan Milne

Eat Here Now

What We're Eating Now October 2018

This month's favorites: sweet and savory crepes, pastrami pizza, and Thai noodles.

09/11/2018 By Nosh Pit Staff and Sean P. Sullivan

Eat Here Now

What We're Eating Now September 2018

This month’s favorites: A world of new street food, from Southern soul to sourdough.

08/14/2018 By Seattle Met Staff

Eat Here Now

What We're Eating Now August 2018

This month’s favorites: tamales packed with bacon, a barbecue-friendly red wine, and the best deep dish pizza in town.

07/17/2018 By Rosin Saez, Allecia Vermillion, and Sean P. Sullivan