Seattle Met 509 Olive Way, Suite 305, Seattle, WA 98101 Phone: 206-957-2234 • Fax: 206-447-3388
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Shifts & Shakeups
Plus, Adele has a "lovely" pork chop at Lark.
08/05/2016 By Rosin Saez
Plus, Dick's Drive-In lifts their plastic ban.
07/29/2016 By Rosin Saez
And Bar Harbor's patio is big and it's open.
07/22/2016 By Rosin Saez
Plus, Ghostfish Brewery debuts a gluten-free menu.
07/15/2016 By Rosin Saez
Plus, chef changeups at Tallulah's, Girin, and Cicchetti.
07/08/2016 By Rosin Saez
Plus Ballard gets a new Scandinavian cafe.
07/01/2016 By Rosin Saez
Plus, The Old Sage bids Seattle farewell.
06/24/2016 By Rosin Saez
Plus, The Whisky West in West Seattle.
06/17/2016 By Rosin Saez
Plus, Josh Henderson's Scout opens Downtown.
06/10/2016 By Rosin Saez
Shifts and Shakeups
And a new Delicatus outpost.
06/03/2016 By Grace Qian
And perhaps a sushi bar for the Admiral District?
05/20/2016 By Grace Qian
Plus, Murray Stenson is on the move again.
05/13/2016 By Grace Qian
Plus pasta on Capitol Hill and a new identity for the Tray Kitchen space.
05/06/2016 By Grace Qian
Plus, more Caribbean sandwiches.
04/29/2016 By Sophia Lizardi
And, a steak house from the owners of Beecher's Handmade Cheese is coming to Westlake.
04/22/2016 By Sophia Lizardi
And, La Marzocco is opening a cafe and showroom.
04/15/2016 By Sophia Lizardi
Plus, more service charge switches.
04/08/2016 By Sophia Lizardi
Plus, Washington State Ferries will soon get local sausages in the hot dogs.
04/01/2016 By Sophia Lizardi
Plus, Canal Market is replaced with a little Cafe Lago.
03/25/2016 By Sophia Lizardi
Plus, Marination has a new executive chef from Canlis.
03/18/2016 By Sophia Lizardi