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Wine Country Weekends

Celebrate the harvest with premier sipping in pristine settings.

08/12/2009 By James Ross Gardner and Jessica Voelker

Occasions

Hotel Hopping

08/10/2009 By Kathryn Robinson

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Chic Cheek to Cheek

Where the smart set goes to get a kick from champagne.

08/10/2009 By Kathryn Robinson

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Recipe for Success

Cantinetta provides a blueprint for opening a restaurant in uncertain times.

07/14/2009 By Kathryn Robinson

Review

Upscale Vietnamese Meets the Late-Night Scene

Long Provincial Vietnamese joins the current blaze of upmarket Vietnamese restaurants.

06/23/2009 By Kathryn Robinson

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Legends in the Making

Chefs reveal their inspirations for the best dishes in town.

05/29/2009 By Kathryn Robinson

OCCASIONS

Garden Spots

05/22/2009

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Best Burgers

The 13 yummy, juicy, downright awesome burgers that will change your life—or at least induce a moment of culinary ecstasy.

05/22/2009 By Steve Wiecking, Kathryn Robinson, Matthew Halverson, James Ross Gardner, Eric Scigliano, Laura Cassidy, Jessica Voelker, and Christopher Werner

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Myth Understood

Ethan Stowell’s Anchovies and Olives may not be quite what you were expecting.

05/22/2009 By Kathryn Robinson

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2007 Best New Restaurants

Our picks for the best eateries to open in 2007.

05/04/2009 By Kathryn Robinson

Occasions

Olé for May

The best places to celebrate and eat all that is Mexican.

04/23/2009

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Hello Sushi

A tree—and a cult following—grows in Ballard.

04/22/2009 By Kathryn Robinson

Occasions

Lunch: Make it Fun Again

03/20/2009

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Frank’s, My Dear

Sarah and Felix Penn pay homage to dear old granddad in Ravenna’s retro steakhouse.

03/16/2009 By Kathryn Robinson

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This Just In

The newest ways to eat, shop, and play on the growing, changing, morphing Eastside.

01/22/2009 By Steve Wiecking, Kathryn Robinson, and Megan Clark

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Pie vs. Pie

We came, we ’zaw, we recycled the box.

01/15/2009

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Swanky Days are Here Again

Or, at El Gaucho’s new Eastside steakhouse maybe they never left.

01/14/2009 By Kathryn Robinson

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But Is It Art?

Minimalism goes to radical extremes at the Four Seasons.

01/13/2009 By Kathryn Robinson

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Italian Soul Food

Handmade Piedmontese pasta is heaven on 14th Avenue.

01/11/2009 By Kathryn Robinson