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Alaskan Spot Prawns at Ray’s Boathouse

Chef Wayne Johnson talks us through one of his new seafood creations.

04/17/2013 By Allecia Vermillion

Action Items

Restaurant Shifts and Shakeups: Week of Apr 1

Rain Shadow debuts brunch, Ballard gains a Li'l Woody's/Molly Moon's combo, and Central Pizza adds a hangout to the neighborhood.

04/05/2013 By Erica Thompson

Openings

Resto Opens Today(?) on Capitol Hill

Details are scant but a menu board promises faux pho brisket noodles and an April 1 open.

04/01/2013 By Cassandra Callan

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Where to Eat Now: In a Bar!

40 Seattle bars where the adventurous food is as sophisticated as the artisanal cocktails

03/27/2013 By Kathryn Robinson and Allecia Vermillion

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Best Bars 2013 Directory

A directory of 40 Seattle bars where the food is as sophisticated as the cocktails.

03/27/2013 By Kathryn Robinson and Allecia Vermillion

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Dinner’s a Picnic at the Whale Wins

Renee Erickson’s breezy stage set in Fremont serves rich French flavors on smallish plates.

03/20/2013 By Kathryn Robinson

Action Items

Restaurant Shifts and Shakeups: Week of Mar 4

Chuck's Hop Shop expands to the Central District, Tutta Bella plots a Bellevue expansion, and a meat shop takes over a vegan shop.

03/08/2013 By Erica Thompson

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A Health Care Surcharge on Seattle Menus?

Chefs are bracing for a backlash as they consider adding a menu surcharge to pay for employee health plans.

02/20/2013 By Allecia Vermillion

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4649’s Chan-Chan Yaki

Two Sapporo natives serve up a classic Hokkaido fisherman’s plate.

02/20/2013 By Allecia Vermillion

Review

Seriously Syrian Dining

For such a shiny Capitol Hill hot spot, Mamnoon has an old soul.

02/20/2013 By Kathryn Robinson

Seattle's Top Seafood

Seattle Fish House Giants

Ivar’s and Anthony’s set the standard for seafood chain restaurants.

01/23/2013 By Kathryn Robinson

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Culinary Smackdown

All right, once and for all: Does Portland or Seattle have the better dining scene? For goodness sake don’t ask Karen Brooks.

12/19/2012 By Kathryn Robinson

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Restaurant Bea’s Reboot

Under a new chef, Bea works to please local diners.

12/19/2012 By Kathryn Robinson

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The Tale of the Wandering Goose

A skinny little restaurant is stuffed with personal history and Southern charms.

12/19/2012 By Kathryn Robinson

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Breakfast at Marination Ma Kai

Breakfast sliders and a sunrise burrito are part of the morning menu at the new Alki Beach outpost.

11/28/2012 By Allecia Vermillion

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Two Euro Classics in the South End

A taste of Tuscany in Rainier Beach; a promise of Paris in Mount Baker.

11/28/2012 By Kathryn Robinson

67 Ways to Stay Sane

The 5 Most Decadent Appetizers in Seattle

Rich, gooey, colossally decadent: These five appetizers scream, “Welcome to comfort food season!” Counting down…

11/14/2012 By Kathryn Robinson

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Service in Seattle Restaurants

A professional diner’s list of 10 issues every restaurant should get right.

10/29/2012 By Kathryn Robinson

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Best Restaurants 2012

For our annual guide to the top dining in Seattle, we bring you both innovators and classics with strong culinary vision and deep reverence for seasons, local ingredients, and a sense of place—in short, the very best places to eat right now.

10/29/2012 By Kathryn Robinson

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Seattle Restaurant of the Year 2012: Altura

Platefuls of miracles arise from rustic Italian fare.

10/29/2012 By Kathryn Robinson