Critic's Notebook

Why Nirmal’s Is Making Such a Splash in Seattle

You know, besides 10 rotating varieties of dal.

05/12/2016 By Kathryn Robinson

Critic's Notebook

What It’s Really Like to Be a Waiter

Tell-all in 'The New York Times' is the must-read of the week.

08/24/2015 By Kathryn Robinson