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The Rise of the Restobar

Early movers in the restobar scene combined adventurous menus with sophisticated booze.

03/27/2013 By Kathryn Robinson and Allecia Vermillion

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Where to Eat Now: In a Bar!

40 Seattle bars where the adventurous food is as sophisticated as the artisanal cocktails

03/27/2013 By Kathryn Robinson and Allecia Vermillion

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Best Bars 2013 Directory

A directory of 40 Seattle bars where the food is as sophisticated as the cocktails.

03/27/2013 By Kathryn Robinson and Allecia Vermillion