Anchorhead creates a space that’s more inclusive than a coffee temple, but more restrained than a full-menu cafe. The coffee shop makes all of their baked goods from scratch in-house. Biting into a home-made quaffle (think croissant and waffle had a pastry lovechild) is an enlightened pairing to a dialed-in espresso drink. A traditional table setup mixes with bar seating and a pair of couches to encourage morning bites, hours-long laptop sessions, some lounging, or an afterwork meet up—all without losing the sense that this is, in fact, still a specialty coffee shop.