Article

Dinner’s a Picnic at the Whale Wins

Renee Erickson’s breezy stage set in Fremont serves rich French flavors on smallish plates.

03/20/2013 By Kathryn Robinson

Article

Seriously Syrian Dining

For such a shiny Capitol Hill hot spot, Mamnoon has an old soul.

02/20/2013 By Kathryn Robinson

Article

Joule’s Steak House Makeover

East-West fusion sparkles in a Fremont do-over.

01/23/2013 By Kathryn Robinson

Article

The Tale of the Wandering Goose

A skinny little restaurant is stuffed with personal history and Southern charms.

12/19/2012 By Kathryn Robinson

Article

Tuscany, Kirkland Style

For its Eastside branch, Volterra keeps popular dishes but dresses up in suburban style.

11/28/2012 By Kathryn Robinson

Article

Chihuly’s Cafe and Collections

Seattle Center’s old Fun Forest gets a plateful of Americana, courtesy of Dale Chihuly.

09/11/2012 By Kathryn Robinson

Slideshow

Chihuly’s Cafe and Collections

Seattle Center’s old Fun Forest gets a plateful of Americana, courtesy of Dale Chihuly.

09/11/2012

Article

Belle Clementine’s Big Table

The weird appeal of dining with strangers.

08/22/2012 By Kathryn Robinson

Article

Restaurant Marché Brings French Classics to Bainbridge

Greg Atkinson brings the French classics to Bainbridge.

07/17/2012 By Kathryn Robinson

Article

Restaurant Zoë Returns, on Capitol Hill

Reflections on the updated Restaurant Zoë.

06/20/2012 By Kathryn Robinson

Article

Blind Pig Bistro Innovates in Eastlake

Invention reigns at Charles Walpole's Eastlake restaurant Blind Pig Bistro.

05/18/2012 By Kathryn Robinson

Article

Skelly and the Bean: The Restaurant Facebook Built

At Capitol Hill restaurant Skelly and the Bean, Zephyr Paquette is inventing a whole new way to dine out.

05/18/2012 By Kathryn Robinson

Article

Spring Hill’s New Life as Ma’ono Fried Chicken and Whisky

Mark Fuller transforms his high-end Spring Hill Restaurant into the more affordable, more Hawaiian Ma’ono Fried Chicken and Whisky.

04/25/2012 By Kathryn Robinson

Article

Manhattan Drugs Is a Steak House Hybrid for Capitol Hill

Capitol Hill restaurant Manhattan Drugs brings the steak house to a whole new demographic.

04/25/2012 By Kathryn Robinson

Article

Altura’s Heavenly Italian Restaurant on Capitol Hill

Altura, Capitol Hill’s new Italian restaurant, serves meals touched by an angel.

01/25/2012 By Kathryn Robinson

Article

Red Mill Totem House Wows Ballard

Red Mill’s new Ballard restaurant marks the burger chainlet’s first foray into fish-and-chips.

12/23/2011 By Kathryn Robinson

Restaurant Review

Copperleaf Brings Fine Northwest Dining to SeaTac

At SeaTac restaurant Copperleaf, farm-to-table cooking is more than just a marketing shtick.

12/23/2011 By Kathryn Robinson

Article

Ba Bar’s Love Song to Saigon Street Food

Surprise, surprise: At Ba Bar, the Monsoon folks bring traditional Vietnamese fare to Capitol Hill.

09/21/2011 By Kathryn Robinson

Article

Stopsky’s Deli Brings Bagels and More to Mercer Island

Stopsky’s Deli, a Northwest-fresh rendition of a Jewish deli in Mercer Island’s burgeoning commercial district.

08/19/2011 By Kathryn Robinson