Shifts & Shakeups

This Week in Restaurant News: More Dining at Sea-Tac, More Met Market Cookies

Your Friday dispatch from Seattle Met's food team.

12/13/2019 By Allecia Vermillion

Season's Eatings

A Seattle Dining Guide for Christmas Eve and Day

Ditch the kitchen for these festive feasts.

12/12/2019 By Annika Lindburg

Baking News

The Great American Baking Show Gets Its First-Ever Seattle Contestant

In the show's fifth season premiere, Seattle-based designer Bianca Jackson will proudly represent the PNW.

12/12/2019 By Nicole Pasia

Oeno Files

Feast Portland's Founders Will Give Taste Washington a Culinary Overhaul

And wow, some impressive local chefs are already in the mix.

12/11/2019 By Allecia Vermillion

Local Eats

Marcus Samuelsson’s No Passport Required Explores Seattle’s Filipino Food Community

The New York chef hangs out with the people behind Oriental Mart, Hood Famous Bakeshop, Archipelago, and others in the second season’s first episode.

12/11/2019 By Stefan Milne

Snap Judgment

Should You Chug That CBD Latte?

Cannabidiol, a nonintoxicating cousin of THC derived from hemp, has taken off as the next wellness trend despite legal murkiness.

12/09/2019 By Philip Kiefer

MINI DINING GUIDE

Where to Recharge After Holiday Shopping at University Village

Shop until you drop. And then eat.

12/09/2019 By Seattle Met With Annika Lindburg

Shifts & Shakeups

This Week in Restaurant News: The End-of-Year Reckoning Is Nigh

Your Friday dispatch from Seattle Met’s food team.

12/06/2019 By Allecia Vermillion

Deep-Fried Delights

Korean Street Food Chain Chung Chun Will Open Its First Seattle Outpost This Weekend

Squid ink and ramen flavors revamp your average corn dog.

12/05/2019 By Nicole Pasia

Drinking Policy

Exercise Your Right to Drink at These Seattle Speakeasy-Style Bars

It's the 86th anniversary of Repeal Day, so toast with—what else?—a Prohibition-era tipple.

12/05/2019 By Seattle Met With Annika Lindburg

Biz-ness

Ethan Stowell Will Close Three of His Restaurants

Farewell to mom tacos. Hello to Tavolàta.

12/04/2019 By Allecia Vermillion

'Cue News

Barbecue Master Mike Law Is Back with a New Popup

The pitmaster of Bourbon and Bones fame returns for an Appalachian tasting menu at Harry's Fine Foods.

12/02/2019 By Nicole Pasia

WHAT WE'RE EATING NOW

Behold, the Mochi Doughnut

Our picks for December include fiery Sichuan food and some seriously fancy garlic knots.

11/26/2019 By Seattle Met Staff

News Feed

A Noodle Phenom Returns, a Northwest Legend Shutters

Plus, the month’s other major food news.

11/26/2019 By Allecia Vermillion

TREND

In Seattle, Mall Food Goes Local

Forget the food court. Shopping centers around the region are reinventing themselves as destination dining.

11/26/2019 By Allecia Vermillion

FRUIT OF THE BOOM

The Long-Awaited Cosmic Crisp Could Reshape Washington’s Apple Industry

Why this one apple’s debut on December 1 is a big deal.

11/26/2019 By Allison Williams

Anniversary Dinner

21 Seattle Restaurants Marking Major Milestones

Favorites that celebrated significant anniversaries in 2019.

11/26/2019 Edited by Jaime Archer

REVIEW

Maximillian Petty's Cult Cheeseburger Finds a Home at Eden Hill Provisions

The chef's Big Max didn't quite fit the intricate fare at Eden Hill. Now the creation lives in his latest bistro in Queen Anne.

11/26/2019 By Allecia Vermillion

Cover Story

The 30 Women Who Shaped Seattle

Bold women have fashioned Seattle into someplace bigger, smarter, and more fun since the very beginning.

11/26/2019 Edited by Allison Williams

Fun with Listicles

9 Seattle Cake-Filled Bakeshops We Love

So, it's National Cake Day. While we don't need a food holiday to tell us to get a treat, here's where to have your cake (and eat it, too).

11/26/2019 Edited by Annika Lindburg By Seattle Met Staff

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