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Jason Wilson and the Infierno at Miller's Guild.

Image: Olivia Brent

This month’s Seattle Met finds all kinds of ways into the warm heart of a Seattle winter, from this season’s unmissable arts’ events to the best of its steaming spas and winter beers.

My favorite, predictably, is our list of restaurants which allow you to dine by the glow of cooking flames. Read here for the joints with the wood-fired pizza ovens, the open cooking hearths, the individual table barbecues—and the one with the colossal nine-foot fire-breathing grill.

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