Displaying all 19 articles


Shiro Across the Sea

Fifty years ago, a young Japanese chef landed in Seattle and taught us the ways of Edomae sushi. Now with his third restaurant, Shiro Kashiba is doing it again.

  • By Allecia Vermillion
  • Published 09/19/2016

Shifts & Shakeups

This Week in Restaurant News: Big Openings

We're now contemplating a move to Ravenna.

  • By Caroline Ferguson
  • Published 01/30/2015

Shift Change

Meet the New Hotshot Squad at Shiro's

The team already has a name, and it isn't Shiro's Seven. But it should be.

  • By Darren Davis
  • Published 10/03/2014

Weekly Planner

Nosh Pit Weekly Planner: June 18–24

This week: a barbecue guru at RN74, family dinner on T-Doug's farm, and a Murray Stenson–approved Aquavit workshop.

  • By Caroline Ferguson
  • Published 06/17/2014

Lunch Times

Urban Sushi Kitchen Is Open Downtown

The Amazon and Westlake crowds have a new joint for maki and rice bowls.

  • By Malcolm Griffes
  • Published 03/05/2014


Two Food Freebies Happening in June

Free sushi at Blue C and free entrees at Pearl and Koral.

  • By Rachel Breiwick
  • Published 06/13/2013

Action Items

Restaurant Shifts and Shakeups: Week of May 13

A to-go salad concept comes downtown, Von Trapp's adds happy hour, and a tap station is in the works in West Seattle.

  • By Erica Thompson
  • Published 05/17/2013

Action Items

Restaurant Shifts and Shakeups: Week of May 6

Capitol Hill gets a 24-hour diner, Renee Erickson announces a wine bar, and Olive Way gets two new popups.

  • By Erica Thompson
  • Published 05/10/2013

Sushi Happenings

First Look: Billy Beach Sushi and Bar in Ballard

The sushi chef's new neighborhood outpost opens May 1. And happy hour is plentiful.

  • By Allecia Vermillion
  • Published 04/26/2013

Best of the City

Seattle’s Best Seafood

Where to find the most flavorful, sustainable fish in Seafood City, USA.

  • By Kathryn Robinson
  • Published 01/23/2013

Food and Drink Events

Nosh Pit Weekly Planner

This weekend: Artisan cheese and Easter brunches abound.

  • By Anne Larkin
  • Published 04/02/2012


Top Seattle Sushi Chefs Collaborate On a Feast to Benefit Japan

Sushi Chef Dream Team sounds like the meal of a lifetime. Seriously.

  • By Jessica Voelker
  • Published 04/07/2011


Best Asian Restaurants: Sushi

Newcomers Japonessa Sushi Cocina and Sushi Kappo Tamura join the ranks of Shiki, Shiro’s Sushi Restaurant, and Kisaku.

  • Published 01/25/2011


Seattle Happy Hour News

Cheap karaoke at Rock Box, Luc suspends late-night HH, and more.

  • Published 01/18/2011

Last Night

Last Night

What could be more relaxing that sitting in a blindingly bright white room and being leered at by a giant orange frowny face while eating food delivered on a conveyor belt?

  • By Dan Bertolet
  • Published 11/15/2010


Sushi and San Fran Jam: Two Very Cool Cooking Classes

There are lots of cooking classes in Seattle. These two look especially enticing.

  • By Jessica Voelker
  • Published 09/16/2010


Sayonara Union, Buenos Dias Japonessa

A Sushi bar with Latino flair will replace Ethan Stowell’s iconic Downtown eatery.

  • By Jessica Voelker
  • Published 06/09/2010

Special Occasions

Earth Day Dinner Picks

Five last-minute choices for celebrating your favorite planet.

  • By Jessica Voelker
  • Published 04/22/2010

Eat this, not that

Sustainable Sushi: Mashiko says "Sayonara, unagi."

Plus three fish you should never order at the sushi bar, and what to eat instead.

  • By Karen Quinn
  • Published 08/19/2009
Displaying all 19 articles