Displaying articles 1 - 20 of 315 in total

Critic's Notebook

Restaurants for Romance

We’re calling February National Atmo Month. Eat somewhere lovely.

  • By Kathryn Robinson
  • Published 02/08/2016

Critic's Notebook

Seattle’s Best Pizza Slices

Ernest Loves Agnes got me thinking.

  • By Kathryn Robinson
  • Published 02/04/2016

Critic's Notebook

What Is Northwest Cuisine, Anyway?

The answer at last.

  • By Kathryn Robinson
  • Published 02/01/2016

Critic's Notebook

Seattle Restaurants by the Numbers

Check out the, um, top 10.

  • By Kathryn Robinson
  • Published 01/28/2016

Critic's Notebook

2 Ingredients Suddenly All Over Seattle Menus

Nice to meet you, black garlic and Saskatoon berries.

  • By Kathryn Robinson
  • Published 01/25/2016

Critic's Notebook

Which Seattle Restaurant Made Eater’s National List?

For the second year in a row, no less.

  • By Kathryn Robinson
  • Published 01/14/2016

Critic's Notebook

A Few New Burgers

Of course you’re hungry for a burger. It’s January.

  • By Kathryn Robinson
  • Published 01/11/2016

Critic's Notebook

Can We Talk About the Cookies at Mollusk?

Because Beet-Almond Meringue. Rosemary-Blue Cheese Shortbread.

  • By Kathryn Robinson
  • Published 01/07/2016

Critic's Notebook

The 10 Defining Restaurant Moments of 2015

It was the year that was…and the most fascinating stuff happened in these moments.

  • By Kathryn Robinson
  • Published 12/30/2015

Critic's Notebook

Seattle’s Favorite Holiday Restaurant Traditions

These are from you, readers. May we bother you for more?

  • By Kathryn Robinson
  • Published 12/21/2015

Critic's Notebook

Looking for Quick Food Stops Near Holiday Shopping?

However did we know.

  • By Kathryn Robinson
  • Published 12/17/2015

Critic's Notebook

Seattle’s 5 Indispensable Restaurants

We’ve got dozens of exquisite eateries. But which restaurants are so distinctive and so essential—we would not be the same without them?

  • By Kathryn Robinson
  • Published 12/14/2015

Critic's Notebook

Desserts at Cafe Juanita and Canlis

Say what you will about our special occasion warhorses: They do know how to finish a meal.

  • By Kathryn Robinson
  • Published 12/10/2015

Critic's Notebook

Dining by Firelight

Candlelight is so November. This month, go for some serious flames.

  • By Kathryn Robinson
  • Published 12/07/2015

Critic's Notebook

I Got Coffee Delivery from Starbucks…

…and here’s what happened.

  • By Kathryn Robinson
  • Published 12/03/2015

Critic's Notebook

How Is Jason Stratton Changing Mamnoon?

Hint: He’s been thinking a lot about Bruce Naftaly.

  • By Kathryn Robinson
  • Published 11/30/2015

Critic's Notebook

Seattle Bars with Killer Food

The three best of a very good year.

  • By Kathryn Robinson
  • Published 11/12/2015

Critic's Notebook

Go to a Seattle Restaurant, Feed the Hungry

Just in time for Giving Season: a most charitable restaurant app.

  • By Kathryn Robinson
  • Published 11/09/2015

Critic's Notebook

A Whole New Type of Restaurant Emerges in Seattle

And why it’s happening now.

  • By Kathryn Robinson
  • Published 11/05/2015

Critic's Notebook

Okay Frequent Diners: Name Seattle’s Cuisine of the Year

We just did in Seattle Met’s Restaurant Issue. Can you guess?

  • By Kathryn Robinson
  • Published 10/26/2015
Displaying articles 1 - 20 of 315 in total