Showing content tagged with renee erickson
Listing 1 - 10 of 29 Results
Thumbnail for - This Week in Restaurant News: Semilocal Vodka and Sea Creatures' Surcharge
Apr 24, 2015
Shifts & Shakeups
A microdistillery opens in Ballard, a Spanish chef and luxury hotel to converge in 2017, and Renee Erickson's nautical-themed eateries opt for a surcharge.
Thumbnail for - Under Pressure, Burgess Will Reveal Which Council Members Voted for Which Finalists
Apr 22, 2015
Morning Fizz
Caffeinated news featuring the vacancy, the Northeast 130th Street station, and the minimum wage
Thumbnail for - Renee Erickson's Restaurants Will Abolish Tipping
Apr 21, 2015
Minimum Wage
Instead, diners pay an 18.5 percent surcharge.
Thumbnail for - The Brief, Extraordinary Life of Cody Spafford
Mar 10, 2015
Feature
Cody Spafford found both solace and redemption in the kitchen of Seattle’s most celebrated restaurant. What turned a promising chef into a bank robber?
Thumbnail for - This Week in Restaurant News: Gastropocalypse Now
Feb 27, 2015
Shifts & Shakeups
Boat Street Cafe, Shanik, and Jason Stratton are all on the way out. What more can you take from us, universe?
Thumbnail for - Renee Erickson Is Closing Boat Street Cafe
Feb 24, 2015
Evolution
Her very first restaurant says adieu on May 30.
Thumbnail for - This Week in Restaurant News: Capitol Hill Giveth and Taketh Away
Jan 16, 2015
Shifts & Shakeups
Two new Renee Erickson spots, but we're losing Kingfish Café. Mood swings ahoy.
Thumbnail for - Renee Erickson Plans Two New Restaurants on Capitol Hill
Jan 14, 2015
Big Effing Deals
Beef, oysters, and surprises.
Thumbnail for - Renee Erickson Releases Her First Cookbook
Oct 1, 2014
Cookbooks
The queen of oysters and rosé’s cookbook, A Boat, a Whale, and a Walrus, contains 151 lovely recipes and almost as many photos of rosé.
Listing 1 - 10 of 29 Results