Coming Soon

China Pie Brings Dumplings and Wood-Fired Pizza to Fremont

The Pomerol chef is topping pies with fish sauce caramel pork belly.

09/12/2016 By Allecia Vermillion

Pizza, Squared

Dino's Tomato Pie Wants You to Embrace the Char

Delancey's new Capitol Hill sibling serves square, thick-crust pizza, a style that began in Sicily but evolved into an East Coast staple.

08/18/2016 By Kathryn Robinson

Critic's Notebook

Dino’s Tomato Pie Started Delivery Over the Weekend

Excellent news for anyone who’s ever tried to park there.

07/11/2016 By Kathryn Robinson

Curiouser and Curiouser

Pizzeria Gabbiano "Closed for Reimagination"

Does this have anything to do with his pasta shop plans?

03/21/2016 By Allecia Vermillion

Earth-Shaking Pizza Developments

Dino's Tomato Pie Opens Wednesday on Capitol Hill

Brandon Pettit's Jersey-inspired Delancey sibling produces pizzas round and square.

03/07/2016 By Allecia Vermillion

Critic's Notebook

Seattle’s Best Pizza Slices

Ernest Loves Agnes got me thinking.

02/04/2016 By Kathryn Robinson

Expansion Mode

Big Mario's Opens Today in Lower Queen Anne

Get ready, this pizzeria plans to pop up all over Seattle.

11/06/2015 By Agazit Afeworki

Trends

Why Don't More Portland Restaurants Expand to Seattle?

The impending arrival of Rose City pizzeria Sizzle Pie bucks an unspoken trend.

10/28/2015 By Allecia Vermillion

How We Got Here

Making MOD: How Scott and Ally Svenson Remade Pizza

Burritos don’t have the fast casual market cornered.

07/06/2015 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: Seattle By Way of Hawaii and New Jersey

A well-known Hawaiian chef comes to town, Delancey announces a New Jersey–style sibling, and Ethan Stowell names his upcoming Four Seasons restaurant.

05/15/2015 By Jeanny Rhee

Expansion Mode

Serious Pie's Capitol Hill Location Opens Today

Yukon gold potato pizza...with a side of fancy coffee.

12/05/2014 By Allecia Vermillion

Coming Soon (Very Soon)

Mike Easton's Pizzeria Gabbiano Opens Next Week

The chef behind Il Corvo brings pizza by the kilo to Pioneer Square.

08/07/2014 By Allecia Vermillion

Eat. Here. Now.

Humble Pie: A Slice of Utopia

Not even the Space Needle delivers a stiffer shot of Seattle.

08/01/2014 By Kathryn Robinson

Happy Hour

This Week in Happy Hour: Late Night Edition

Mow down some Mexico City-style tacos, or Chicago-style pizza before calling it a night.

05/07/2014 By Sara Hendrickson

Expansion Mode

Flying Squirrel Pizza Company Is Opening in Georgetown

And this time, there's lunch.

04/15/2014 By Allecia Vermillion

Opening Soon

The Octopus Bar Invades Wallingford

And it may be the most nautical Seattle bar ever.

01/14/2014 By Sara Hendrickson

That's Amore

Newest Tutta Bella Serving Pizzas in Bellevue

Seattle's popular pizza chainlet heads east, with a huge space open at Crossroads Mall.

01/08/2014 By Chelsea Lin

Coming Soon

Mike Easton to Open Pizzeria Gabbiano Next Spring

Il Corvo's chef-owner has a new Pioneer Square project in the works—one that involves meters of Roman-style pizza.

12/03/2013 By Chelsea Lin

Restaurant Openings

Central Pizza Is Open in the Central District

S Jackson St. got a new hangout with artisan pizza and everything on tap.

08/30/2013 By Rachel Breiwick