Displaying articles 1 - 20 of 122 in total

Opening Dispatch

Cinque Terre Ristorante Opens June 8

The owners of Barolo and Mamma Melina bring Italian Riviera cuisine to Amazon's Doppler building.

  • By Stefan Milne
  • Published 05/24/2016

Opening Dispatch

Monica Dimas's Sunset Fried Chicken Sandwiches Opens at RGB 12th Ave

So on trend, guys.

  • By Allecia Vermillion
  • Published 05/06/2016

Opening Dispatch

2 High-Profile Restaurants Opened This Weekend

Gracia and Sansei are here.

  • By Allecia Vermillion
  • Published 02/22/2016

Opening Dispatch

Mamnoon Street Just Opened, Say Hello to Shawarma and Cocktails

The Mamnoon owners are two for two in restaurants on Sixth Ave.

  • By Rosin Saez
  • Published 02/15/2016

Expansion Mode

Big Mario's Opens Today in Lower Queen Anne

Get ready, this pizzeria plans to pop up all over Seattle.

  • By Agazit Afeworki
  • Published 11/06/2015

Big Debuts

Baleen Opens Its First Shop in Ballard

The jewelry duo's first brick-and-mortar store showcases their own handmade wares and goods from other designers.

  • By Darren Davis
  • Published 10/19/2015

Open...Almost

Tortas Condesa Opens Thursday (with a Launch Party at Montana)

But it's not all savory. Avocado ice cream sandwiches, anyone?

  • By Karin Vandraiss
  • Published 09/29/2015

Surprise!

Out of Nowhere, a New Slate Coffee Opens in Pioneer Square

With a University District location to follow next week.

  • By Darren Davis
  • Published 09/18/2015

Opening...Now

Marination Sibling Super Six Now Open in Columbia City

Automotive aloha.

  • By Allecia Vermillion
  • Published 09/10/2015

Shifts & Shakeups

This Week in Restaurant News: Adult Burgers and Vegan Dessert

Plus: a farewell to Jimgermanbar and a lounge overhaul at Canlis.

  • By Greg Young
  • Published 08/28/2015

Opening Dispatch

2 Doors Down Opens on Wednesday in Madison Valley

Replete with curated taps, antibiotic-free banh mi burgers, and Etch A Sketches.

  • By Caroline Ferguson
  • Published 08/24/2015

Shifts & Shakeups

This Week in Restaurant News: Japanese Comfort Food and Taco Brunch

And Canlis's new chef unleashes his tasting menu.

  • By Greg Young and Allecia Vermillion
  • Published 08/21/2015

Shifts & Shakeups

This Week in Restaurant News: Deep Dish Pizza, Shaved Ice, and DIY S'Mores

And a moment of silence for the closing of Epic Ales and Gastropod.

  • By Christina Tiberio
  • Published 08/14/2015

Sugar Rush

Hot Cakes Capitol Hill Opens Today

And of course it's National S'mores Day.

  • By Allecia Vermillion
  • Published 08/10/2015

Spinoffs

Little Oddfellows Is a Writer’s Paradise…with Sandwiches

And mocktailesque new ways to drink cold brew.

  • By Kelsey Sipple
  • Published 08/06/2015

Exciting Arrivals

Jerry Traunfeld Opens Lionhead on Broadway

The chef's new restaurant offers Szechuan flavors...and no tipping.

  • By Allecia Vermillion
  • Published 08/03/2015

Burger Imminence

Scott Staples Opens Feed Co. Burgers in Redmond

With bison patties, classic burgers, and seasonal produce that's been battered and fried.

  • By Allecia Vermillion
  • Published 07/22/2015

Market Matters

Country Dough Is Open in Pike Place Market

Cheap. Tasty. Szechuan.

  • By Allecia Vermillion
  • Published 07/14/2015

Shifts and Shakeups

This Week in Restaurant News: Meat and Bread and Catfish

Catfish Corner's successor finds a permanent home, Meat and Bread finds a second location, and Tom Douglas and Ericka Burke debut their new restaurants.

  • By Christina Tiberio
  • Published 07/10/2015

Plants & Peacocks

Tom Douglas's Latest, the Carlile Room, Is Now Open

It's not a steak house; it's a plant house. With a DJ booth and stuffed peacocks and lots of cheese.

  • By Allecia Vermillion
  • Published 07/07/2015
Displaying articles 1 - 20 of 122 in total