Showing content tagged with nathan myhrvold
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Thumbnail for - Modernist Cuisine Co-Author Hosts Art for Food
Jan 9, 2014
Art Installation
Maxime Bilet's new interactive Storefronts Seattle project looks at food as communication—all you really need to know is that he's hosting a party there tomorrow night.
Thumbnail for - Scott Carsberg Dishes on Bisato
Oct 15, 2012
Critic's Notebook
In his own words, Seattle’s inscrutable culinary genius reveals his favorite chefs, his own best dishes, the question he asks every prospective waiter…and why the finest cooks in his kitchen were...
Thumbnail for - TONIGHT: Nathan Myhrvold on How to Use a Centrifuge in the Kitchen
Dec 5, 2011
Books & Talks
“This book will change the way we understand the kitchen,” says leading molecular gastronomist Ferran Adrià, of the 2,438-page, six-volume Modernist Cuisine that Nathan Myhrvold coauthored. The...
Thumbnail for - Nosh Pit Weekly Planner
Dec 5, 2011
Food And Drink Events
MONDAY December 5 MistralKitchen’s Arabesque series of Monday-night dinners continues tonight with an Israeli-themed menu. Meals come two ways: a $45 tasting menu or a modified version of the a...
Thumbnail for - Nathan Myhrvold Will Be a Judge on Top Chef
Nov 30, 2011
Food On TV
Be still my heart. Resident genius Nathan Myhrvold, he who masterminded the Modernist Cuisine tome out of his lab in Bellevue, will be a guest judge on Top Chef this season. According to the...