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Art Installation

Modernist Cuisine Co-Author Hosts Art for Food

Maxime Bilet's new interactive Storefronts Seattle project looks at food as communication—all you really need to know is that he's hosting a party there tomorrow night.

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Food Meets Science

The Photography of 'Modernist Cuisine' Is Now a Museum Exhibit

It debuts in October at the Pacific Science Center.

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Wizardry

Marx Foods Now Stocks Modernist Ingredients

Seattle is a hub of the modernist food movement. But man, it's hard to find those ingredients in this town.

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Weekly Planner

Nosh Pit Weekly Planner: Feb 20-26

Maxime Bilet wants to cook you dinner, Crush celebrates eight years, and chili aficionados bring the heat at Tavolàta.

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Weekly Planner

Nosh Pit Weekly Planner

Hot cocktail classes, hot coffee for free all week, and some (hot?) Modernist Cuisine alums visit Town Hall.

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Slideshow

Three Modernist Cuisine Veterans Take Culinary School Online

On ChefSteps.com, hobbyists and professional cooks can learn methods from one of the world’s most expensive cookbooks.

1112 game changer modernist cuisine sbeu4j

Three Modernist Cuisine Veterans Take Culinary School Online

On ChefSteps.com, hobbyists and professional cooks can learn methods from one of the world’s most expensive cookbooks.

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Distance Learning

Three Modernist Cuisine Alums Launch Online Culinary School in Pike Place Market

For anyone who has ogled this food in the game-changing book, but hasn't the foggiest idea how to actually make it.

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Food and Drink Events

Nosh Pit Weekly Planner

This week: Dine in the dark, become a campfire cook, and learn about centrifuging in the kitchen.

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Special Freaking Events

A First-Ever Modernist Cuisine Dinner

Be one of the very few people to actually eat the food from this game-changing cookbook.

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Food News Roundup

Neighborhood Food News: A Boozy Raffle, Thierry Rautureau on TV

Plus: A new Modernist Cuisine cookbook, liquor privitization enters the final countdown, and more.

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Book Club

Where Are Seattle’s Copies of Modernist Cuisine Stashed?

Tomorrow we find out if this locally created book wins a James Beard award. Today we ask people where they keep it.

Books & Talks

TONIGHT: Nathan Myhrvold on How to Use a Centrifuge in the Kitchen

The coauthor of Modernist Cuisine mixes things up at Town Hall.

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Food On TV

Nathan Myhrvold Will Be a Judge on Top Chef

The Modernist Cuisine creator will help send someone packing on January 4.

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Why Do Restaurants—Even Good Restaurants—Serve Such Bad Coffee?

Microsoft’s Chris Young, co-author of Modernist Cuisine, explains why coffee service tends to suck.

Displaying all 15 articles