Displaying all 10 articles

Weekly Planner

Nosh Pit Weekly Planner: August 6–12

This week: one indulgence after another, with four booze-centric events, all-out s'mores mania, and free ice cream on top.

  • By Caroline Ferguson
  • Published 08/05/2014

Happy Hour

This Week in Happy Hour: Mezcal Edition

Tequila’s smoky, sexy sister gets the spotlight.

  • By Sara Hendrickson
  • Published 06/11/2014

Behind Bars

Five Questions for the Bartender: Mezcaleria Oaxaca's Danny Rowse

"The buzz-feel from mezcal is something I've never gotten from any other types of alcohol."

  • By Jeremy Novak
  • Published 04/09/2014

Weekly Planner

Nosh Pit Weekly Planner: April 2-8

This week: a raw feast, a mezcal tasting, and an evening of boozy board games.

  • By Caroline Ferguson
  • Published 04/01/2014


Mezcal in Seattle

The smoky spirit has some ardent fans in Seattle. Two of them explain the magic.

  • By Allecia Vermillion
  • Published 04/17/2013

Imbibing Agenda

A Kind-of-a-Big-Deal Mezcal Event

Educational day drinking: A never-before panel of mezcal experts will discuss the history and culture behind this of-the-moment spirit.

  • By Allecia Vermillion
  • Published 02/04/2013

Imbibing Agenda

Upcoming Drinking Events: Ginger Bliss release party; Mezcaleria Oaxaca Opens

Plus: Boozing it up at Pike Place Market, oyster HH returns to Whole Foods.

  • Published 10/03/2011

Behind the Bar

Five Questions for the Bartender: Ricardo Hoffman at Zig Zag

A rising star behind the bar who likes mezcal, Old Fashioneds, and customers who don’t dismantle toilets.

  • Published 07/14/2011

Behind the bar

Five Questions for the Bartender: Mark Sexauer

The man behind the bar at Barrio Bellevue likes Mezcal, hoppy beer, and Sun Liquor.

  • Published 08/12/2010


Edgar Martinez Enters the Booze Biz

On June 22, the Mariners alum will sign bottles of El Zacatecano, his new line of mezcals.

  • By Jessica Voelker
  • Published 06/16/2010
Displaying all 10 articles