Showing content tagged with menus
Listing 1 - 10 of 10 Results
Thumbnail for - 16 Dishes Trending Now on Seattle Menus
Oct 20, 2014
Critic's Notebook
What researching Seattle Met’s annual Best Restaurants issue revealed about pigs’ ears, eggplant puree, and Frito pie.
Thumbnail for - This Week in Restaurant News: Tom Douglas—Again
Aug 1, 2014
Shifts & Shakeups
Tom Douglas adds a fried chicken counter to his empire, Oliver's Twist adds a location, and Alison's Coastal Cafe adds breakfast sandwiches to Ballard.
Thumbnail for - This Week in Restaurant News: Meatballs, Milkshakes, and Major Menu Changeups
Jul 3, 2014
Shifts & Shakeups
Tom Douglas goes Scandinavian in Belltown, Bluebird launches its soda fountain in Fremont, and Jason Wilson has radically changed the menu at Crush.
Thumbnail for - Dot's Delicatessen Now Does a Proper Dinner Service
May 21, 2013
Umm, Awesome
Fremont's house of terrine and charcuterie adds some entrees and table service.
Thumbnail for - When Menus Mislead
Feb 25, 2013
Critic's Notebook
An unbilled item shows up in a starring role on your dinner plate. Fun little extra or diner beware?
Thumbnail for - Calorie Counts on Menus
Feb 19, 2013
Critic's Notebook
Yeah, they work, says the Seattle and King County director of public health. Just not the way you might expect.
Thumbnail for - Mystery Menus
Mar 5, 2012
Critic's Notebook
The fashion now in dining rooms is menu minimalism: Descriptions that may (or may not) list ingredients, but coyly withhold the preparation details diners might reasonably deem critical to their...
Thumbnail for - Revel Introduces Wintertime Hot Pot
Nov 17, 2011
On the Menu
Revel retired its popular summertime grill shack menu on October 31 (but not before sous chef Mike Whisenhunt went through a reported 18 pigs, four cows, six goats and 12 lambs). This week I...
Thumbnail for - Menu Descriptions that…Aren’t
Oct 18, 2010
Dept. of Wha?
Dined at the new Marjorie recently; noting once again its breezy, angular dissimilarity to its previous incarnation in Belltown. Charming still, with the ever-gracious Donna Moodie hosting...
Thumbnail for - Menu Cleverness
May 26, 2010
Dept. of Wha...?
Just back from lunch at Delicatus where I hoovered a sandwich called, inexplicably, the Mudd Honey. Creatively-spelled reference to the seminal Seattle grunge band, Mudhoney? Evocation of the...