Displaying all 10 articles

Food & Drink Events

Nosh Pit Weekly Planner: November 18–24

The week in which: Saboteur bakery pops up and we drink lots of Beaujolais Nouveau.

  • By Agazit Afeworki
  • Published 11/18/2015

Social Shopping

Belltown Block Party Featuring Jack Straw and Baby and Co.

Here's to taking it to the streets.

  • By Laura Cassidy
  • Published 08/05/2014

Imbibing Agenda

Seattle's 2014 Bastille Day Celebrations

Eight ways to celebrate the storming of the Bastille.

  • By Claire Cole
  • Published 07/07/2014

Stuff Bartenders Like

Chartreuse: Taste the Shades of Green

Chefs and bartenders love this herbal liqueur. And now, so do I.

  • By Cassie Sawyer
  • Published 04/26/2013

Weekly Planner

Nosh Pit Weekly Planner: Feb 20-26

Maxime Bilet wants to cook you dinner, Crush celebrates eight years, and chili aficionados bring the heat at Tavolàta.

  • By Erica Thompson
  • Published 02/18/2013

Imbibing Agenda

Where to Celebrate Beaujolais Day

Le Beaujolais Nouveau est arrivé. Here's where to sample this year's release.

  • By Katie Vincent
  • Published 11/14/2012

Book Club

Pike Place Recipes: 130 Ways to Eat the Market

Local food writer Jess Thomson’s forthcoming cookbook weaves market history and behind-the-scenes exploration into a culinary paean.

  • By Anne Larkin
  • Published 03/27/2012


Local’s Guide to the Pike Place Market: Critic’s Market

Dining picks from Seattle Met’s restaurant reviewer: Café Campagne, Chez Shea, Le Pichet, Matt’s in the Market, Steelhead Diner, and The Virginia Inn.

  • By Kathryn Robinson
  • Published 05/20/2011


Mood Maker

Eric Hentz of Mallet is the designer behind the curtain at Seattle’s favorite party places. Here, he lifts the curtain on five memorable creations: Havana, Café Presse, Le Pichet, Ace Hotel, and Cure.

  • By Christopher Werner
  • Published 05/20/2011


Favorite Seattle Salads

Good places to get your greens (and fried chicken, too).

  • Published 06/29/2010
Displaying all 10 articles