Parchment Bakery Pops Up at Brimmer and Heeltap

A most talented pastry chef brings potato chip brownies and maple bacon bundt cakes to Ballard.

03/05/2014 By Allecia Vermillion

Awards & Accolades

Happening Now: Food and Wine People's Best New Pastry Chef

The magazine didn't anoint any Seattle chefs for its annual Best New Chef honor, but it has its eye on a few local pastry whizzes.

04/02/2013 By Allecia Vermillion