Showing content tagged with how to cook a wolf
Listing 1 - 9 of 9 Results
Thumbnail for - First Look: Ethan Stowell's Red Cow
Feb 10, 2014
Moo-ving In
“We’ll do whatever it takes to make people happy here.”
Thumbnail for - Restaurant Shifts and Shakeups
Dec 14, 2012
Action Items
Rover's bids adieu, new drinking destinations in Fremont and Capitol Hill, and coming-soon cafes from MOHAI and Heavy Restaurant Group.
Thumbnail for - Michael Gifford Takes Over at How to Cook a Wolf
Dec 11, 2012
Shift Change
Ethan Stowell brought back his former Union sous to open Ballard Pizza Company. Now you'll find him up the hill.
Thumbnail for - Nosh Pit Weekly Planner
Nov 26, 2012
Weekly Planner
Cafe Racer's tiki-themed holiday party, a gathering of 45 wineries, and Ryan Weed returns to How to Cook a Wolf...but just for one night.
Thumbnail for - Restaurant Shifts and Shakeups
Aug 17, 2012
Action Items
This week: more details on Joshua Henderson's tavern project, a new spot for cheesesteaks, and a community rallies to save a Rainier Valley restaurant.
Thumbnail for - A New Chef at How to Cook a Wolf
Aug 10, 2012
Shift Change
Jake Martin is no longer in the kitchen at Ethan Stowell's Queen Anne restaurant.
Thumbnail for - Portlander Jake Martin New Chef at How to Cook a Wolf
Jan 5, 2012
Shift Change
Willamette Week dropped an interesting tidbit this AM Wednesday: Portland toque Jake Martin, most recently at small plates destination Central, has taken the reins at How to Cook a Wolf. A rep...
Thumbnail for - A Match Made in Ballard
Sep 14, 2010
Introducing
With their new restaurants, Staple and Fancy Mercantile and The Walrus and the Carpenter, Ethan Stowell and Renee Erickson aren’t collaborating so much as symbiotically thriving in the historic...
Thumbnail for - Seattle Alfresco
Jan 3, 2009
45 ways to hit the deck—and the dock, the courtyard, and the sidewalk just in time for outdoor dining season.