Displaying all 8 articles

Shifts and Shakeups

This Week in Restaurant News: Meat and Bread and Catfish

Catfish Corner's successor finds a permanent home, Meat and Bread finds a second location, and Tom Douglas and Ericka Burke debut their new restaurants.

  • By Christina Tiberio
  • Published 07/10/2015

New Guide to Washington Beer

5 New Beer Styles

The vast majority of beer produced and consumed here is some form of IPA. But that other-than-IPA spectrum is getting much more interesting.

  • By Allecia Vermillion
  • Published 04/15/2015

Hopped Up

These Seattle Breweries Are Pouring Fresh Hop Beer

Don't say we didn't warn you: these taps will dry up fast.

  • By Caroline Ferguson
  • Published 09/26/2014


Patio of the Week: Fremont Brewing's Massive Beer Garden

Beer garden or patio? Either way, Fremont Brewing's cool brews and lush greenery make it a superb alfresco destination.

  • By Claire Cole
  • Published 08/13/2014

A Midsummer Night's Drink

Where to Eat and Drink This Solstice Weekend

At least three pigs will give their lives this weekend in the name of solstitial revelry. Worth it.

  • By Caroline Ferguson
  • Published 06/18/2014

Warmin’ Up in Here

The Winter Mobile Feast Returns Early This Year

Food trucks are readying the $5 bites, while brewers prepare their winter seasonals.

  • By Cassie Sawyer
  • Published 10/03/2013

Weekly Planner

Nosh Pit Weekly Planner: May 15–21

A Norwegian parade through Ballard, a taste of West Seattle, and Champagne and Audrey in Bellevue.

  • By Erica Thompson
  • Published 05/13/2013


Three New Bars Opened This Week

One is a beer bar from a member of the Red Mill family. Another is a fancy new beer garden. The third? A Canadian bar called the Angry Beaver.

  • By Allecia Vermillion
  • Published 10/16/2012
Displaying all 8 articles