Showing content tagged with five questions for the bartender
Listing 1 - 10 of 100 Results
Thumbnail for - Five Questions for the Bartender: Suite 410's Tommy Stearns
Oct 13, 2014
Behind Bars
The bar manager at Suite 410 on the underrated pleasures of Crème de Cacao, and why there is nothing wrong with drinking rum when it's cold outside
Thumbnail for - Five Questions for the Bartender: Grog's Chris Cheesman
Aug 15, 2014
Behind Bars
How apropos: The assistant general manager and bar manager at the Ballard Annex Oyster House's back bar is nuts for Aquavit.
Thumbnail for - Five Questions for the Bartender: the Whale Wins's Jermaine Whitehead
Jul 16, 2014
Behind Bars
"At home while cooking, I always drink vermouth so I can save room for the wine with the meal, then digestif, then Japanese whiskey..."
Thumbnail for - Five Questions for the Bartender: RN74’s Michael Rupp
Jun 20, 2014
Behind Bars
“Anything someone on reality TV can do, I can do better.”
Thumbnail for - Five Questions for the Bartender: Sun Liquor’s Eli Hetrick
Jun 9, 2014
Behind Bars
"Honestly, how often do you just want to draw Angostura penises on top of your sours? Come on."
Thumbnail for - Five Questions for the Bartender: Miller's Guild's Bex Karnofski
May 5, 2014
Behind Bars
"One guy slapped the other in the face then grabbed him and kissed...the whole thing was just very animated."
Thumbnail for - Five Questions for the Bartender: Witness's Richy Rivera
Apr 24, 2014
Behind Bars
All his stories of questionable bar behavior seem to involve limes.
Thumbnail for - Five Questions for the Bartender: Mezcaleria Oaxaca's Danny Rowse
Apr 9, 2014
Behind Bars
"The buzz-feel from mezcal is something I've never gotten from any other types of alcohol."
Thumbnail for - Five Questions for the Bartender: Columbia Tower Club's Colin Jensen
Apr 1, 2014
Behind Bars
A Banana Republic manager turned bartender...both jobs support his penchant for vests.
Thumbnail for - Five Questions for the Bartender: The Sexton's Connor O'Brien
Mar 26, 2014
Behind Bars
"You’re not a bartender if you can’t crank out vodka tonics for a thirsty crowd. Not a good one, anyway."
Listing 1 - 10 of 100 Results