Displaying all 9 articles

Shift Change

Damn the Weather's Eli Dahlin Takes Executive Chef Gig in Portland

The Seattle chef will helm Portland restaurant and wine bar, Dame.

  • By Rosin Saez
  • Published 07/13/2016

Critic's Notebook

Which 3 Seattle Spots Were Nominated as America’s Best New Restaurants?

Assessing Seattle’s prospects in Bon Appetit’s annual Hot 10.

  • By Kathryn Robinson
  • Published 08/05/2015

Best Restaurants

Seattle's Best New Restaurants 2014

From buoyant fusion to transcendent bar food, Seattle Met presents 10 newcomers that defined the year in food.

  • By Kathryn Robinson
  • Published 11/03/2014


A Guide to Six New Bars in Pioneer Square

These newcomers are technically bars. So why can’t we stop talking about the food?

  • By Melissa Martin and Kathryn Robinson
  • Published 10/01/2014

Critic's Notebook

French Fries that Taste Like Bacon

And other happy marriages of fried potatoes + meat fats.

  • By Kathryn Robinson
  • Published 09/11/2014

Shifts & Shakeups

This Week in Restaurant News: Pioneer Square

A new round of bars (that are also kind of restaurants) opens there next week. Meanwhile, people freak out about Meat and Bread.

  • By Ezra Parter
  • Published 06/13/2014

Opening Dispatch

Damn the Weather Is Imminent in Pioneer Square

Duck hot dogs. Spot prawn crudo. A rum and coke for the discerning farmer.

  • By Allecia Vermillion
  • Published 06/12/2014

On the Menu

More Details on the Menu at Damn the Weather

Details involving "active garnishes" and a gentleman by the name of Jay Kuehner.

  • By Allecia Vermillion
  • Published 05/01/2014

Coming Soon

Bryn Lumsden Will Open Damn the Weather in Pioneer Square

A veteran of some of the city's best cocktail bars plans a neighborhood spot with adventurous drinks and "quirky, yet affable" food.

  • By Allecia Vermillion
  • Published 03/03/2014
Displaying all 9 articles