Displaying articles 101 - 120 of 169 in total
0413 barsturaunts vgdalt

Critic's Notebook

What the Heck is a 'Barstaurant'?

A major trend Seattle food lovers should know about. But please...you’ve gotta help us come up with a better name.

  • 03/25/2013
Saigon deli lspips

Critic's Notebook

So Here’s Where I Saw a Bug in the Food

But what should I do about it?

  • 03/18/2013
Kedai clams i6lxwt

Critic's Notebook

Eatin’ Good in the Neigh-bar-hood

Restaurants that feed the bar next door.

  • 03/04/2013
Shanik18 jydscv

Critic's Notebook

When Menus Mislead

An unbilled item shows up in a starring role on your dinner plate. Fun little extra or diner beware?

  • 02/25/2013
Altura angel wyxoca

My Ten Favorite Dishes of 2012

Cavatelli with Golden Chanterelles, Duck Sugo, Duck Liver, and Sage at Altura

Dish #1: Surely you’re not surprised that it’s from Altura.

  • 12/31/2012
Wanderinggoose xzw9p1

My Ten Favorite Dishes of 2012

Oyster BOLT at Wandering Goose

Dish #2: The best sandwich I ate all year.

  • 12/28/2012
Restmarche mussels r24spb

My Ten Favorite Dishes of 2012

Mussels and Fries at Restaurant Marché

Dish #3: A classic moules-frites you don’t have to cross a pond to savor. Just a Sound.

  • 12/27/2012
Springhillchickentrays g9tcth

My Ten Favorite Dishes of 2012

Fried Chicken at Ma’ono Fried Chicken and Whisky

Dish #4 is the best fried chicken you have ever tasted, period.

  • 12/26/2012
Image ftgftx

My Ten Favorite Dishes of 2012

Smoked Paprika Cheddar Croissant at Crumble and Flake

Dish #5: The pastry you wish you were eating this minute.

  • 12/24/2012
Zoe abaqsn

My Ten Favorite Dishes of 2012

Painted Hills Burger at Restaurant Zoë

A burger is Dish #6? You bet your smoked onion marmalade.

  • 12/21/2012
Lloydmartin itsg5r

My Ten Favorite Dishes of 2012

Oxtail at LloydMartin

As in anything oxtail. That’s my dish #7.

  • 12/20/2012
Restbea tdfcaa

My Ten Favorite Dishes of 2012

Pan-seared Scallops with Beluga Lentils at Restaurant Bea

Dish #8 combines culinary comfort and culinary smarts.

  • 12/19/2012
Alabonne lvbgkt inyc3z

My Ten Favorite Dishes of 2012

Tartines with Salt-Brined Zucchini and Goat Cheese at A La Bonne Franquette

Dish #9: What eatin’ good in the neighborhood really looks like.

  • 12/18/2012
Rionexiii ym1m5y

My Ten Favorite Dishes of 2012

Bucatini Amatriciana at Rione XIII

Dish #10 is one fine, feisty pasta.

  • 12/17/2012
Mpc macinpantry wxcrty

Critic's Notebook

What Vegetable is All Over Menus Right Now?

Hint: You can find it with gnocchi, on pizza...even in dessert.

  • 09/10/2012
Dark honey bee hemberger admin thumbnail hfjhv9

Critic’s Notebook

Bees Infest Local Restaurants!

Where they’re swarming this summer.

  • 07/16/2012
A la mode 4 admin thumbnail v8opdb

Critic’s Notebook

Best Dessert Neighborhood: Ballard, Fremont, or Phinney?

It’s smackdown time, sweet tooths.

  • 07/09/2012
Untitled 3 gyhpel

Critic’s Notebook

Rooftop Dining in Seattle

Let’s kick off July with a look at where to dine under the stars and above the fray.

  • 07/02/2012
Elemental zemgrs

Critic’s Notebook

Why I Won’t Miss Elemental

An unconventional restaurant closed last week. My special goodbye.

  • 06/25/2012
Picture 1 oyufuh

Critic’s Notebook

Kennebec, the New “It” Potato

Kennebecs are showing up by name on menus all over town. Taste one and you’ll know why.

  • 06/18/2012
Displaying articles 101 - 120 of 169 in total