Displaying articles 1 - 20 of 262 in total

Critic's Notebook

Best Restaurant in Seattle Goes Prix Fixe

This week Altura went $137 per person, folks.

  • By Kathryn Robinson
  • Published 06/23/2016

Critic's Notebook

Raw Halibut Is All Over Menus Now

Come with me to one Capitol Hill block.

  • By Kathryn Robinson
  • Published 06/20/2016

Critic's Notebook

Ponti to Close July 2

Say farewell to the steady fishhouse with the brilliant location.

  • By Kathryn Robinson
  • Published 06/13/2016

Critic's Notebook

These Seattle Restaurants Are Doing Something Awesome with Their Burgers

Good for you, good for the planet…what’s not to love?

  • By Kathryn Robinson
  • Published 06/09/2016

Critic's Notebook

Where Seattle’s Best Chefs Are Dining

Pay attention to where the pros go.

  • By Kathryn Robinson
  • Published 06/06/2016

Critic's Notebook

Bike Cafes Are Seattle’s New Thing

And not a minute too soon for this gorgeous weekend.

  • By Kathryn Robinson
  • Published 06/02/2016

Critic's Notebook

The Heartbreak of Choosing Next Hot Chefs

And the tale of one who got away.

  • By Kathryn Robinson
  • Published 05/31/2016

Critic's Notebook

Breakfast and Lunch Now Easier at London Plane

Boxed lunches, baby.

  • By Kathryn Robinson
  • Published 05/26/2016

Critic's Notebook

Right Here: Seattle’s Next Hot Chefs 2016

Bet you’d like to know how we picked ‘em.

  • By Kathryn Robinson
  • Published 05/23/2016

Critic's Notebook

Phad Thai May Be More Interesting Than You Think

A little talk with Wiley Frank.

  • By Kathryn Robinson
  • Published 05/19/2016

Critic's Notebook

Yes, a Lot of Legendary Seattle Restaurants Are Closing. But Don’t Grieve Yet.

Resurrection is the new closure.

  • By Kathryn Robinson
  • Published 05/16/2016

Critic's Notebook

Why Nirmal’s Is Making Such a Splash in Seattle

You know, besides 10 rotating varieties of dal.

  • By Kathryn Robinson
  • Published 05/12/2016

Critic's Notebook

How Could I Leave Out This Killer Patio?

Outdoor dining in Seattle doesn’t get much better than this.

  • By Kathryn Robinson
  • Published 05/09/2016

Critic's Notebook

Why Renee Erickson Won the James Beard Award

And why it should've been in the name of one of her worthier restaurants.

  • By Kathryn Robinson
  • Published 05/04/2016

Critic's Notebook

How Does Harvest Beat Compare to the Incomparable Sutra?

Let’s just say Seattle vegans aren’t being quiet about it.

  • By Kathryn Robinson
  • Published 05/02/2016

Critic's Notebook

Seattle Loves Its Italian Sandwiches

Remember when panini were breaking news? Well, say hello to piadine.

  • By Kathryn Robinson
  • Published 04/28/2016

Critic's Notebook

5 Reasons You Should Go Out for Dinner This Thursday

Though you might not need more than the first one.

  • By Kathryn Robinson
  • Published 04/25/2016

Critic's Notebook

Best Seattle Patios for Sun Breaks

Where to eat on springlike days and evenings when it’s sunny one hour and cloudy the next? We’ve got a few suggestions.

  • By Kathryn Robinson
  • Published 04/21/2016

Critic's Notebook

When a Restaurant Changes its Location…

…Is it likely to get better or worse?

  • By Kathryn Robinson
  • Published 04/18/2016

Critic's Notebook

Restaurants that Play Records

Turning tables happens literally in these joints. Here’s why it’s so ridiculously cool.  

  • By Kathryn Robinson
  • Published 04/14/2016
Displaying articles 1 - 20 of 262 in total