Insider Guide to the San Juans

Orcas Island: What to Do and Where to Eat

The biggest San Juan island has an artsy heart, a mountain that dominates half its clam-shaped mass, and views that can't be beat. Swim in a millionaire's basement pool and shuck your own clams.

08/01/2014 By Allison Williams

Weekly Planner

Nosh Pit Weekly Planner: May 21–27

This week: Free burgers, prom for grown-ups, and a Sriracha-drenched Safeco Field.

05/20/2014 By Caroline Ferguson


Video: Seafood How-Tos

Seafood experts demonstrate how to shuck, bone, and crack your favorite fish.


Action Items

Restaurant Shifts and Shakeups

This week: Two new food trucks are on the road, Stowell slices are just around the corner, and more.

04/13/2012 By Anne Larkin

What to eat now

Alaskan King Crab Tails at Elliott’s This Month

Yeah, crab tails. Lobster’s firmer little brother.

02/16/2011 By Kathryn Robinson

Peekytoe, anyone?

Cult of the Crab Returns to Waterfront

We are talking blue crab Benedict, people.

03/08/2010 By Kathryn Robinson


March of the Crab

Yumfest at the Waterfront

03/09/2009 By Seattle Met Staff