Seattle Restaurants in the News

Wall Street Journal says Willows Inn "On the Brink" of Becoming Next Big Restaurant

The Lummi Island up-and-comer gets points for daily foraging and ducks fed to the chef’s specifications.

10/06/2011 By Jessica Voelker

Restaurant News

Broadway’s Table 219 Gets a New Owner, Name

Executive chef Jeffrey Wilson takes the reins.

10/05/2011 By Christopher Werner

Chef Shuffle

Garrett Michael Brown New Chef de Cuisine at Oddfellows

Wait, what about Verve 2.0?

10/04/2011 By Christopher Werner

Chef Shuffle

New Chef for Poco Wine Room

Closing? Who’s closing? Poco announces a change in the kitchen.

08/29/2011 By Jessica Voelker

Popups/Chefs

Erik Jackson Cancels Remaining Popups at Volunteer Park Cafe

The former Cuoco toque has a new gig at the forthcoming McCracken-Tough joint.

08/18/2011 By Christopher Werner

Bar Openings

Even More Details on Canon Seattle

Jamie Boudreau describes the food concept at his new bar.

08/09/2011

Seattle Chefs on the Tube

Don’t Forget That Seattle Chef Wayne Johnson Is Going to Be on Iron Chef This Weekend

Sunshine, smunshine. There’s television to watch.

07/29/2011 By Jessica Voelker

Toque Talk

Zach Chambers New Chef at Anchovies and Olives

He’s introducing a revamped menu.

07/20/2011 By Christopher Werner

Cooking and Entertaining

Fourth of July Recipes From Seattle Chefs

Eight pro dishes to help you please everyone at the picnic.

06/28/2011 By Jessica Voelker

Chef Culture

As a Kid, Jason Franey of Canlis Ate a Lot of Cuban Sandwiches

A place named Little Havana was his go-to.

06/21/2011 By Christopher Werner

Cooking Agenda

Pike Place Market’s Summer Chef Demo Schedule

Cooks from Skillet, Nettletown, Le Pichet, Pan Africa, and more take the stage this summer. Mark your calendars.

05/25/2011 By Jessica Voelker

Seattle Restaurant Scene

Qube Alums Make Their Mark on Seattle Dining Scene

Downtown restaurant Qube didn’t make it in Seattle. Many of its staff, however, did.

05/16/2011 By Jessica Voelker

James Beard Awards

Andy Ricker Wins 2011 James Beard Foundation Award for Best Chef Northwest

And we have photos of his condo!

05/09/2011 By Jessica Voelker

Reporter's Notebook

Kids and Fine Dining: More Thoughts

Dale Levitski advises Seattle chefs to "be confident;" Herbfarm owner Carrie Van Dyck says it "depends on the kid."

05/05/2011 By Jessica Voelker

140 Characters or fewer

Nosh Pit’s Top Food Tweets of the Week

Meat displayed in meatless mag, the odd brilliance of Alex Sulkin, and anthropomorphizing bananas.

04/15/2011 By Jessica Voelker

Chef Shuffle

A New Chef for Downtown’s Art Restaurant

Jelle Vandenbroucke’s handiwork appears on the menu starting Thursday night.

04/07/2011 By Christopher Werner

140 Characters or fewer

Nosh Pit’s Top Food Tweets of the Week: April Fool’s Edition

Serious Teats, a cake recipe from an intrepid serpent, and the real Ruth Bourdain. The best of the pranky tweets this week.

04/01/2011 By Jessica Voelker

Dining Culture

What Happens (and Doesn’t) When a Chef Wins a James Beard Award?

We asked Crush’s Jason Wilson, who won Best Chef Northwest last year.

03/23/2011 By Jessica Voelker

Restaurant News

Marjorie’s New Chef Revealed

Owner Donna Moodie confirms that Larry Monaco is now running the kitchen at her Capitol Hill cafe.

03/23/2011 By Jessica Voelker

Get piggy with it

Slideshow: Cochon 555

Our vegetarian photographer braved the porkiest event of the year to bring you these pig-a-licious party pics.

02/21/2011 By Jessica Voelker