Displaying articles 1 - 20 of 239 in total

Hopped Up

The Other, Other Summer Beer: Saison Season

Is this funky farmhouse ale having its day in the Seattle sun?

  • By Stefan Milne
  • Published 08/18/2016

Hopped Up

Odin Just Bought Hilliard's

Anyone looking for a brewery space in Ballard?

  • By Allecia Vermillion
  • Published 06/23/2016

Brew News

Holy Beach Views: West Seattle Brewing Opens on Alki

Local beer, hot pizza, and vitamin D.

  • By Rosin Saez
  • Published 06/21/2016

Ale Accolades

And the Winners of the 2016 Washington Beer Awards Are…

Consider this your summer drinking list.

  • By Rosin Saez
  • Published 06/20/2016

Pour

Beer in a Can: Seattle's Summer Drink of Choice

This humble receptacle has quietly crossed over from craft novelty to warm-weather drinking staple.

  • By Allecia Vermillion
  • Published 06/13/2016

Looking Fresh

Rudy's Barbershop to Open (and Serve Beer) in Pioneer Square

Get a buzz on with a buzz cut at Rudy's eighth Seattle location.

  • By Darren Davis
  • Published 06/07/2016

Vitamin R-efined

Rainier Beer Will Once Again Be Made in Washington

Seattle’s oldest beer hasn’t been brewed here for 13 years. Now it's back…kinda.

  • By Allecia Vermillion
  • Published 05/23/2016

Hopped Up

Here Comes Seattle Beer Week 2016

Seattle's annual bacchanalia of Washington beer has a new official brew, Daily Pale, and a great lineup of events.

  • By Kyle Kuhn
  • Published 05/11/2016

Pour

Cloudburst and Optimism Breweries Demonstrate the Full Spectrum of Drinking Local

One is a beer temple, one is a beer den—and Seattle's beer culture definitely needs them both.

  • By Allecia Vermillion
  • Published 04/25/2016

Hopped Up

Washington's Brand New Beer Festival Is All About Collaborations

...and it's happening this weekend.

  • By Kyle Kuhn
  • Published 04/19/2016

Hopped Up

Pike Place Market Gets a New Brewery—and Taproom

Old Stove Brewing Co. opens for business this weekend.

  • By Allecia Vermillion
  • Published 04/13/2016

Not Green Beer

This St. Patrick's Day: Wear Green, Drink Irish Red

The lesser-known Irish beer and where to find it this St Pat's.

  • By Emma Engelfried
  • Published 03/16/2016

Pour

Ballard's Hyperlocal Beer Bars

Ballard’s brewery boom spawns the Ballard-focused beer bar.

  • By Allecia Vermillion
  • Published 01/06/2016

Hopped Up

Cloudburst Brewing Opens This Week on Western Ave

Perhaps the city's most promising new head brewer is ready to pour some pints.

  • By Allecia Vermillion
  • Published 01/05/2016

Opening Dispatch

Optimism Brewing Company Opens at Union and Broadway

Tech entrepreneurs turned brewers bring their passion project (and a great beer-drinking space) to the heart of Capitol Hill.

  • By Greg Young
  • Published 12/04/2015

Hopped Up

Derschang Group, Rhein Haus Barmen Collaborate on a Beer

It's called Perfect Strangers IPA—and yes, it's an oblique reference to the TV show.

  • By Allecia Vermillion
  • Published 10/05/2015

Feature

Dick Cantwell’s Beer Is Immortal

He was the sole nay vote in Elysian Brewing’s sale to Anheuser-Busch. Now the brewer’s legacy is at the center of the battle for the soul of Seattle beer.

  • By Allecia Vermillion
  • Published 09/28/2015

Prost!

Local Breweries Roll Out the Barrel for Oktoberfest

Make way for beer and brats. And food trucks.

  • By Aoife Reilly
  • Published 09/24/2015

Collabs

Now Pouring: Scuttlebutt Brewing and KEXP's Collaboration Beer, Transistor IPA

It's crisp and hoppy and for a good cause.

  • By Allecia Vermillion
  • Published 09/02/2015

Pour

Ghostfish Brewing Makes Good Beer, Minus the Gluten

To make his gluten-free beverage, brewer Jason Yerger relies on various millet malts with a supporting cast of buckwheat, quinoa, and wild rice…and tons of tinkering.

  • By Allecia Vermillion
  • Published 07/27/2015
Displaying articles 1 - 20 of 239 in total