Insta Famous

Here's Some Excellent Instagram Bait at 11 Seattle Bars and Restaurants

Remember when people used to go to a restaurant for the food?

08/04/2016 By Emma Engelfried

Happy Hour

This Week in Happy Hour: U Village Edition

Braving the retail madness? This calls for a drink.

12/08/2014 By Jenni Moore and Rosin Saez

On the Menu

Li'l Woody's + Beecher's = This Glorious Burger

Mac and cheese meets beef patty, for one week only.

08/18/2014 By Allecia Vermillion

Restaurant Review

Save Room for Dessert

The pear-cherry galette with black pepper ice cream, for starters.

04/01/2014 By Kathryn Robinson

Super Bowl Travel

5 Seattley Sites to Visit in NYC Before the Super Bowl

They call it the Big Apple, but the Emerald City represents.

01/27/2014 By Allison Williams

Shifts and Shakeups

This Week in Restaurant News: Big Openings and Big News

Two established Seattle chefs unveil new restaurants, and another gives us something to look forward to in 2014.

12/06/2013 By Malcolm Griffes


Now You Can Eat Beecher's Mac and Cheese While Shopping at U Village

Beecher's founder Kurt Dammeier's newest venture, a restaurant named Liam's after his third son, opened today.

11/26/2013 By Chelsea Lin

Porcine Pleasures

Whey-Fed Pigs: The Next Trend in Seattle Pork?

“The fat just melts in the mouth. It tastes like compound butter.”

09/05/2013 By Angela Qian


Molly Moon's Headed to U Village This Fall

Along with three other ventures.

08/27/2013 By Cassandra Callan

Empire Building

Beecher's Founder Kurt Dammeier Is a Busy Dude

He's planning two new restaurants, a patisserie, and maybe even his own line of meats.

06/04/2013 By Allecia Vermillion


News Feed: June

Dining news dispatches from around the city

05/22/2013 By Allecia Vermillion

Action Items

Restaurant Shifts and Shakeups

This week: Joule is back, Green Leaf branches out in Belltown, and Emmer and Rye closes.

10/26/2012 By Sabina Cao

Air Fare

Beecher's Sea-Tac Location Opens November 1

Grilled cheese, mac and cheese, and Caffe Vita coffee will await travelers near the Horizon gates.

10/22/2012 By Allecia Vermillion

Critic's Notebook

Where'd You Go (for Dinner) Bernadette?

The Seattle novel that hates Seattle calls out a bunch of real restaurants by name. Did your favorite joint get skewered in Where’d You Go, Bernadette?

09/17/2012 By Kathryn Robinson

Food News

Neighborhood Food News

Oola's new bourbon whiskey, La Caja China action in West Seattle, Beecher's gets best in show, and more.

08/15/2012 By Brandon L. Bye


Molly Moon’s Capitol Hill Expansion Plans Postponed

But a collaboration with Beecher’s is in the works.

05/09/2012 By Christopher Werner

Stadium Food

Seattle’s New Ballpark Sustenance

New Ethan Stowell creations and Field Roast franks and burgers for Mariners fans, while Sounders faithful get Beecher’s mac and cheese.

04/12/2012 By Allecia Vermillion

Easter Eats

7 Ways to Eat Well Easter Sunday

Plenty of brunches cater to the kids; here are some sure bets for an adult-oriented meal.

03/27/2012 By Jessie Wesley

Action Items

Restaurant Shifts and Shakeups

This week: the third Thai Curry Simple opens, Beecher’s is expanding to Sea-Tac, Where Ya At Matt finds a home in Fremont, and more.

03/09/2012 By Anne Larkin

Air Fare

Beecher’s Opening Sea-Tac Location

The C Concourse space will offer cheese delights aplenty and a miniature Caffé Vita.

03/07/2012 By Allecia Vermillion