Bar Ferd'nand

Editor’s Pick

$$ Wine Bars/Small Plates

Matthew Dillon teams up with Corson Building sommelier Marc Papineau and wine guy Jared Baily to launch Bar Ferd'nand, which will sit across from Sitka and Spruce in Melrose Market. At once a wine bar, noshing spot, and retail outlet, Bar Ferd'nand will offer simple foods such as fish, oysters, nuts, and olives, Dillon says.

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Last updated: 09/02/2014