Displaying articles 1 - 20 of 217 in total

Best Of The City

11 Restaurants With Great Atmospheres

In honor of Valentine’s Day, some dining rooms worthy of an amorous liaison.

  • By Kathryn Robinson
  • Published 02/03/2016

Dining Out

Restaurant Review: Eden Hill on Queen Anne

A young overachiever makes romance—and crispy pig head candy bars—atop Queen Anne.

  • By Kathryn Robinson
  • Published 01/27/2016

Review

Ernest Loves Agnes: Love, Italian Style

Papa’s unrequited love story fills a need Capitol Hill didn’t even know it had.

  • By Kathryn Robinson
  • Published 01/26/2016

Critic's Notebook

Which Seattle Restaurant Made Eater’s National List?

For the second year in a row, no less.

  • By Kathryn Robinson
  • Published 01/14/2016

Critic's Notebook

Seattle’s 5 Indispensable Restaurants

We’ve got dozens of exquisite eateries. But which restaurants are so distinctive and so essential—we would not be the same without them?

  • By Kathryn Robinson
  • Published 12/14/2015

Restaurants

Festive Lunches for the Holidays

Midday meals for celebrating and catching up.

  • By Kathryn Robinson
  • Published 12/08/2015

Critic's Notebook

Dining by Firelight

Candlelight is so November. This month, go for some serious flames.

  • By Kathryn Robinson
  • Published 12/07/2015

Rainy Season

49 Things Every Seattleite Must Do This Winter

Where to skate, soak, drink, dine, and, yes, swim all season long.

  • By Seattle Met Staff
  • Published 12/05/2015

Restaurants

Seattle Fine Dining Evolves

What big changes at Canlis and Cafe Juanita tell us about how we celebrate.

  • By Kathryn Robinson
  • Published 12/03/2015

The Restaurant Issue

Restaurant Trend of the Year: The Asian Remix

The only trend more rampant right now than restaurants opening on Capitol Hill? Menus taking informed liberties with Asian traditions.

  • By Kathryn Robinson
  • Published 10/26/2015

Critic's Notebook

Crab and Sweet Corn Soup at Salted Sea

New Columbia City restaurant nails our biggest fall craving.

  • By Kathryn Robinson
  • Published 10/01/2015

Pour

Seattle’s Newest Restaurants Embrace the Food-Friendly Cocktail

At two high-profile new restaurants, veteran bartenders pour drinks that don’t fight with the food.

  • By Allecia Vermillion
  • Published 09/23/2015

Review

Kraken Congee: Crackin' Comfort Food

Kraken Congee is global, smart, and cozy in the extreme.

  • By Kathryn Robinson
  • Published 09/22/2015

Review

Just Enough Adventure on the Salted Seas

A Vietnamese restaurateur brings a fish house to Columbia City.

  • By Kathryn Robinson
  • Published 09/21/2015

I'm New Here

The 7 Inevitable Seattle Restaurant Recommendations

These are Seattle’s standards, from greasy midnight burgers to the city’s lone restaurant with a dress code. You’ll hear these restaurant names a lot. But should you actually dine there?

  • By Kathryn Robinson
  • Published 08/20/2015

Revamps

What's Next for Hommage? Well, Something...

The restaurant's last night of service is August 8.

  • By Allecia Vermillion
  • Published 08/05/2015

Critic's Notebook

Which 3 Seattle Spots Were Nominated as America’s Best New Restaurants?

Assessing Seattle’s prospects in Bon Appetit’s annual Hot 10.

  • By Kathryn Robinson
  • Published 08/05/2015

Feature

The A to Z Food Lover's Guide to Seattle

An alphabetical guide to our region’s incredible bounty of food, drink, and more

  • By Aoife Reilly, Natalie Lew, Darren Davis, Allecia Vermillion, and Kathryn Robinson
  • Published 07/09/2015

Food Lovers Guide to Seattle

Five of Our Favorite Seattle-Made Meats

And the butchers who produce them.

  • By Allecia Vermillion
  • Published 07/09/2015

Shifts & Shakeups

This Week in Restaurant News: Walk Up, Sit Down

Two popular Southeast Asian walkups on Capitol Hill lock down restaurant spaces (with seats and booze). Mamnoon teases some cool new "special projects," and ramen returns to Ballard.

  • By Allecia Vermillion
  • Published 07/06/2015
Displaying articles 1 - 20 of 217 in total