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Eat & Drink


Things We Learned on the Coffee Tour

Savor Seattle Food Tours kicked off the Chocolate and Coffee Indulgence Tour in April. Here, some Seattle trivia we learned on the citywide expedition.

  • Published 05/22/2009


Garden Spots

Local restaurants that grow their own gardens and cook with the produce.

  • Published 05/22/2009


Suck It Up

B & O Espresso, Husky Deli, Luna Park Café, and Lunchbox Laboratory serve up Seattle’s richest, creamiest, and most indulgent milkshakes.

  • Published 05/22/2009


A Fish For All Seasons

Good news, halibut lovers: Everyone’s favorite spring fish sticks around for summer. Plus, a Spring Pea and Halibut Salad recipe.

  • By Jess Thomson
  • Published 05/22/2009


Our (New) Cold Beer

Casey Robison of Capitol Hill bar Barrio introduces Seattle to this summer’s trendiest cocktail, the michelada.

  • By Brad Thomas Parsons
  • Published 05/22/2009


Best Burgers

A guide to the 13 yummy, juicy, downright awesome burgers that will change your life—or at least induce a moment of culinary ecstasy. Plus, 26 other bars and restaurants with notable burgers. Included: Video coverage on the latest trend in burgers, cou

  • By Christopher Werner, Jessica Voelker, Laura Cassidy, Eric Scigliano, James Ross Gardner, Matthew Halverson, Kathryn Robinson, and Steve Wiecking
  • Published 05/22/2009


Myth Understood

The top five things you thought you knew about Ethan Stowell’s new Capitol Hill restaurant Anchovies and Olives.

  • By Kathryn Robinson
  • Published 05/22/2009

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