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The Pike Place Fish Guys: In The Kitchen With The Pike Place Fish Guys

Features:

Price: Free
EVENT DETAILS

Book Larder welcomes the Pike Place Market fish-throwing guys to talk about and sign their new book from 6:30 to 8. Learn how to select, prepare, and cook fish and seafood with recipes like Cajun BBQ shrimp skewers, coconut maple salmon, and Thai curry mussels. RSVP here for this free event. 

Event Categories: Food & Drink
File Under: Book Larder
SCHEDULE
March 19, 2013 from 6:30pm to 8pm
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VENUE
4252 Fremont Ave. N
Seattle, WA
Website: booklarder.com
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